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REVIEWS write reviewWrite a Review

REVIEW SUMMARY

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5
22 Reviews
Rate this business!
First-classBetter than mostAbout what I expectedNot the worst...Disappointing
anonymous

11/28/12

The food was really good, and not to expensive. Quick, cheery service. Liked: Food, Service, Atmosphere, Value

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anonymous

11/28/12

The food was really good, and not to expensive. Quick, cheery service. Liked: Food, Service, Atmosphere, Value

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anonymous

11/20/12

This is a good place to host a crowd as there is always room and the facilities are large. Not sure I would come here for a meal, but an outing with coworkers for drinks worked out nicely.

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D
daffodil531

08/02/12

Provided by YPmobile
review count1photo count0
YUMMMM!!!

Delicious!! my husband and I were a little afraid after reading the reviews on YP, but it was excellent food, our waiter, a guy named derek was wonderful, all around great place!! i would highly recommend it for just good bbq, not sure if it's "texas" style or whatever, but it was yum:)

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P
phenueter

02/02/10

Provided by YP.com
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Awesome

Quite possibly the best place to eat in the spokane area. If you like steak or pulled pork or taters or any good barbecue food then this is definitely the place for you. If you want drinks too the bar is fun and the drinks are inexpensive and stiff. Also the service was amazing, our waitress, Lisa, really went above and beyond to take care of us. I highly recommend this place if you're in the area and hungry for some good food.

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L
lmg

09/14/07

Provided by DexKnows
review count7photo count0
Great Food - Good Prices !

You'll get more than enough to eat. Take out is awesome - Fast and Friendly Service

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DETAILS

Quality food service and value amongst friends

General Info
The Longhorn Barbecue originated in Houston, Texas, in 1946. After 10 years in business in the "pistol packin' city" the brothers decided to move to the great Northwest. Since coming to Spokane from Texas, the brothers have captured the hearts of Spokane diners with their excellent "Southern Pit Style" Barbecue. Pardnur, this is real pit barbecue because the meats are smoked on the pits by a combination of apple, cherry, alder, and birch woods... In 1997 the Longhorn headed West again and opened a new restaurant in Auburn, Washington. Now folks can enjoy Texas style barbecue on both sides of the Cascades. In 2002 the brothers hung up their hats from working the pits and passed down the reins to two teams. Longhorn East and Longhorn West are both destined to share this genuine Texas-style barbecue with the world. Whether it's a company function or a family event, when the Longhorn "Chuck Wagon" rolls up, the feed bag is on.
Hours
Regular Hours
Mon:
Tue - Sat:
Sun:
Social Links
Categories
Banquet Halls & Reception Facilities, Barbecue Restaurants, Caterers, Home Cooking Restaurants, Restaurants
Services/Products
    Wedding ReceptionsBusiness Meeting
Payment Options
Price Range
$$$$
Other Information

Parking: Lot, Private

Wi-Fi: No

Bike Parking: No

Attire: Casual

Wheelchair Accessible: Yes

Cuisines: Barbecue

Alcohol: Full Bar

Takes Reservations: No

Outdoor Seating: No

Specialties: Reservations, Walk-ins Welcome

Price Range : Above Average

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Data provided by one or more of the following: Thryv, Data Axle, Yext.