From Business: Dinner begins with an assortment of fresh garden vegetables accompanied by an herb dipping sauce. Home-made rolls and our famous date nutbread are served with specialty salads,…

"A local favorite with great mexican food at great prices. You can either eat a la carte by buying from the counter or eat at the sit down restaurant"

From Business: P.S. Restaurant opened in 1984 by Thai Chef Preecha Songprastit. His vision was a comfortable atmosphere with amazing food. Preecha created the basis for our French, Thai…

From Business: Creative gourmet cuisine with a focus on farm to table.

"Terrible- to sum it up! Worst food ever- didn't mind that we had to cook the food ourselves but the timing they told us for each food item was off- steak was rare- shrimp were…"