From Business: Established in 1953, Taylor's Steakhouse is a family-owned eatery that offers a variety of dining options. It offers starters, soups, salads, sandwiches, side dishes and…

From Business: Elegantly presiding over the City of Angels, The Westin Bonaventure Hotel & Suites, Los Angeles provides the ultimate urban oasis in the heart of Los Angeles, California's…

From Business: Sizzler is home to U.S.D.A Choice steaks cut fresh in-house daily, seafood, including fresh, sustainable Salmon, all complimented by our famous Craft Salad Bar.Sizzler is home…

From Business: Wherever you join us, The Palm will always feel like home. Known as the go-to place for great steaks, craft cocktails and fresh jumbo lump Nova Scotia Lobster since 1926, The…

From Business: Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed…

From Business: Award-winning restaurant in Downtown Los Angeles.

From Business: La Boucherie, located on the 71st floor of InterContinental Los Angeles Downtown, boasts a top-tier, American steakhouse with a French twist. Feast on reimagined dishes and…

From Business: We focus on maintaining and celebrating the innate flavor of every ingredient. Minimal processing leads to a maximized taste that your mouth won’t soon forget. Le Grand is…

"Mastro's never disappoint!!! Superb food and service. Have to try chief's cut ribye. Lobster mash potatoes. Extensive wine list. Salivating as writting this review."

"Plan to have a leisure and enjoyable meal. It is well worth the time."

From Business: The multi-level Palm Los Angeles is housed in a historic toy factory in downtown's South Park. It's location just a block from the Staples Center and Los Angeles Convention…

"When I think of steak, I'd definitely recall the one at Ruth's.. Nothing beats a good taste of the the country's best dishes that is shared with friends and families."

"Though there are many steak houses in Los Angeles, this is by far my favorite. I like the casual ambiance and Polynesian decor and they truly have one of the best Mai Tai's…"

From Business: In 1986, Charleys redefined the Philly Cheesesteak. Today, almost 600 locations in 46 states and 17 countries serve up the #1 Cheesesteak in the World. Made with fresh, quality…

From Business: Alexander’s Steakhouse is a fine dining interpretation of the classic American steakhouse with hints of Japanese influence laced into the menu. Located in Pasadena, California,…

From Business: Your Pasadena Fleming's is conveniently located on the corner of Marengo and Colorado Boulevard. Fleming's in Pasadena is an outstanding choice to enjoy an exceptional Prime…

From Business: Bourbon Steak Los Angeles is Chef Michael Mina’s love letter to the American steakhouse experience; classic Americana infused with Chef Mina’s arsenal of world flavors and…

"this is one of the best burger houses in town!!! If you want a FRESH burger, then you want a MEATY MEAT BURGER!!! They also cater to the turkey eaters, which I can also say is…"

From Business: Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates…

"One of the better steaks in the city. Atmosphere upstairs is much better."

From Business: Featuring the finest selection of Prime Cuts, Australian Wagyu and grass-fed beef, expertly prepared over a wood-fired grill with White Oak and seasonal wood to sear in the…

From Business: Classic American steakhouse with modern touches of Southern California’s Asian and Latin American influences The classic American steakhouse is redefined at EST. Prime…

From Business: At the iconic corner of La Cienega and Melrose Place, Catch Steak LA combines the authority of a classic steakhouse with the energetic vibe of a Catch Hospitality Group…

From Business: Black Sea Restaurant is a high quality steak and seafood restaurant. Our Chef Suren is famous in California and Nevada and is known as the "King of Seafood."