Service very good, food not so. Very expensive for what you get, especially Mexican food. I agree with another reviewer about salad on the entre plate. That's ridiculous. We've been meaning to try it and we did. Once is enough.

My favorite rest. in Tucson. An absolute must when I am in Tucson once a year. I highly recommend the "Plato Poca Cosa", the chefs choice of 3 smaller portions from the nights entrees. 20 plus years dating back to their old location and I have never been disappointed.

We had dinner last nite 4/13 I don think food was near good as last time, dined here in old location was much more impressed

This is not a customer friendly restaurant. A large group of us had dinner there on Oct. 27/10. I had the chicken with chocolate sauce and it was on the same plate as the salad, making it impossible to eat the salad without getting mixed with chocolate sauce. The salad was in huge chunks - had to pick it up in my fingers. The waiter took the orders from our table first but served our second table first. Figuring out the bill was a nightmare. The waiter would not give separate checks - he agreed to a billing for 4 - 2 of us had no wine and 2 of us had wine and we all had different choices. On top of that, he charged a 20% tip! His service was not worth it. I didn't feel that we were treated like good paying customers in this very expensive restaurant. The food/service was not the quality for the price charged. Sorry, but I can't recommend your restaurant to anyone. Jean Robinson, Victoria, B.C.

Every bit worth a try. You will not be disappointed looking for original mexican food. Menu changes and everything is fresh of the day.Went for my birthday the staff was very friendly and never forgot about you.

This restaurant was recommended by several people when one of our visitors made reference to a Tucson visit on his Facebook page. What a wonderful find! A vibrant ambience with interesting decor. Four of us each had something different and they were all fabulous. Not traditional Mexican fare, but creative flavorful creations using fresh southwestern ingredients with beautiful presentation. It's become my local favorite! I can hardly wait to go back again.

i went to eat in the afternoon..and they have very good cooks everything was perfect

Only negative is the noise level when it is busy. Reservations are necessary.

always fantastic food, changed daily according to ingredient availability, not your typical "mexican" fare - ask for the sampler platter and get a surprise every time