- Mention SinglePlatform Get 15% off!!!
- Everyday 4-6pm Come Stop By! Panini $3 Half / $5 Full $2 Off Glasses of Wine $2 Off Draft and Bottled Beers $2 Off All Plates and Salads $10 Off Any Bottle of Wine
- IndiaSmall: $5.75Large: $9.75Italian Prosciutto, Fresh Mozzarella, Tomato, Basil Pesto
- AshSmall: $5.75Large: $9.75Genovese Salami, Mortadella, Provolone Cheese, Banana Peppers, Arugula, Garlic Aioli
- BeechSmall: $5.75Large: $9.75Spiced Grilled Chicken, Fresh Mozzarella, Tomato, Spinach, Red Pepper Aioli
- CedarSmall: $5.75Large: $9.75Grilled Tri-Tip Steak, Caramelized Onions, Smoked Provolone Cheese, Arugula Pesto and Red Pepper Aioli
- ColumbiaSmall: $5.75Large: $9.75Slow Roasted BBQ Pork, Tomato, Red Onion, Cheddar and PepperJack Cheese, Garlic Aioli
- ElmSmall: $5.75Large: $9.75Roasted Turkey Breast, Brie Cheese, Avocado, Spinach, Sun Dried Tomato Spread
- HawthornSmall: $5.75Large: $9.75Portobello Mushroom, Goat Cheese, Roasted Red Peppers, Caramelized Onion, Baby Spinach, Marinated Artichoke Spread
- LaurelSmall: $5.75Large: $9.75Albacore Tuna Salad, Tomato, Arugula, Avocado, PepperJack Cheese, Garlic Aioli
- KettnerSmall: $5.75Large: $9.75Roasted Pork, Blue Cheese, Arugula, Garlic Aioli and Spicy Chinese Mustard
- StateSmall: $5.75Large: $9.75Thinly Sliced Chicken Meatballs with Marinara, Fresh Mozzarella and Basil
- JuniperSmall: $5.75Large: $9.75Spicy Italian Sausage, Mozzarella, Red Peppers, Marinara Sauce, Garlic Aioli
- Cheese$5.003 for: $14.00Bleu d'Auvergne, Taleggio, Saint-André Triple Cream, Spanish Manchego, Herbed Goat, Aged Cheddar
- Cured Meats$5.003 for: $14.00Bresaola, Prosciutto di Parma, Spanish Chorizo, Sopressata Salami, Garlic Sausage
- Fruity$7.00Seasonal Fruit, toasted Walnuts and Fresh Honeycomb
- Savory$8.00Marinated Olives, Brine Vegetables, Toasted Walnuts, Spicy Mustard, Sun Dried Tomato Spread
- Half Panini, House Salad or Soup
- Small Non-Alchoholic Drink$11.75
- Draft Beer or House Wine$16.75
- Spicy Mexican Picadillo$6.00
- Vegetarian$6.00ask your server
- Aioli$1.00
- Bread$2.00
- Spicy Pickles$2.00
- Honeycomb$4.00
- Olives$5.00
- Bruschetta Three Ways$9.00Tomato And Basil Pesto, Avocado And Lime, Red Pepper Hummus
- Tomato and Mozzarella*$10.00Fresh Mozzarella Cheese, Vine-Ripened Tomatoes, Fresh Basil,Olive Oil, Hazelnut Oil, Lemon Juice, Sea Salt, And Black Pepper
- Spicy Chicken Meatballs$10.00Roasted Garlic, Cilantro, Bacon, Sweet Red Pepper, Caramelized Onion, Sriracha
- Burrata with Italian Prosciutto*$14.00Roasted Tomato, Aged Balsamic, Olive Oil, Arugula Pesto
- Italian Bresaola*$15.00Thyme Honey, Toasted Almonds, Organic Arugula, Olive Oil, Shaved Parmesan
- Tuna Tartare*$14.00Ahi Tuna, Italian Parsley, Capers, Red Onions, Olives, Lemon, Olive Oil, Avocado with Olive Bread
- Peppered Grilled Steak*Small: $10.00Large: $14.00Organic Greens, Grilled Tri-Tip Steak, Crumbled Blue Cheese, Oven-Dried Tomatoes, Sautéed Cremini Mushrooms, Hearts of Palm, Red Onion, Fresh Herb Vinaigrette
- Ahi Tuna and Tomato*Small: $10.00Large: $14.00Organic Greens, Seared Ahi Tuna, Vine-Ripened Tomatoes, Kalamata Olives, Capers, Red Pepper Bruschetta, Red Onion, Garlic-Balsamic Vinaigrette
- Grilled Chicken Caesar*Small: $10.00Large: $14.00Crisp Romaine Hearts, Spiced Grilled Chicken, Avocado, Cotija Cheese, Yellow Corn, Hearts of Palm, Freshly Toasted Croutons, Salad Style Caesar Dressing
- Chicken MeatballSmall: $10.00Large: $14.00Romaine and Arugula Mix, Chicken Meatballs, Roasted Red Peppers, Cucumbers, Garbanzo Beans, Tzatziki Sauce, Cilantro, Lemon Viniagrette
- Salad Style Cobb*Small: $10.00Large: $14.00Baby Spinach, Spiced Grilled Chicken, Smoked Bacon, Avocado, Goat Cheese, Hard Boiled Egg, Vine-Ripened Tomatoes, Scallions, Whole Grain Honey-Mustard Dressing
- Moroccan Couscous*Small: $9.00Large: $12.00Organic Greens, Moroccan Spiced Couscous, Feta Cheese, Asparagus, Black Currants, Toasted Almonds, Mint, Scallions, Lemon Vinaigrette
- Spinach and Pear*Small: $9.00Large: $12.00Baby Spinach, D'Anjou Pear, Avocado, Goat Cheese, Toasted Walnuts, Red Onion, Whole Grain Honey-Mustard Dressing
- Mediterranean*Small: $9.00Large: $12.00Crisp Romaine Hearts, Feta Cheese, Vine-Ripened Tomatoes, Cucumbers, Croutons, Olives, Red Onion, SaladStyle Ranch
- House Salad*Small: $8.00Large: $11.00Organic Greens, Cotija Cheese, Vine-Ripened Tomatoes, Carrots, Cucumber, Yellow Corn, Red Onion, Fresh Herb Vinaigrette
- Double Fudge Chocolate Brownie$9.00
- Nutella Creme Brûlée$8.00
- Italian Gelato* (ask your server for flavors)$7.00
- Prosecco, Tiamo Brut, Italy, Non-VintageTaste: $4.00Glass: $8.00Bottle: $32.00Rich fruity aromas of apple and pear with a hint of citrus fruit; 100% organic grapes
- White Blend, Bibi Graetz "Casamatta" Toscana Bianco, NVTaste: $3.50Glass: $7.00Bottle: $28.00Blend of 90% vermentino and 10% moscato bianco; Floral, citrus and tropical fruit aromas and flavors pick up a hint orange blossom; A rich white, yet tangy acidity keeps this fresh
- Garnacha Blanca, Josep Masachs Resso, Catalunya, Spain, 2013Taste: $3.50Glass: $7.00Bottle: $28.00Pale yellow color with bright tones; Very floral and fruity with a hint of citrus; White flowers with and peach flowers are backed by mineral notes and crisp acidity
- Pinot Grigio, Buried Cane, Columbia Valley, Washington, 2013Taste: $4.50Glass: $9.00Bottle: $36.00100% pinot grigio; An unobtrusive bouquet, with hints of pear and candied fruit; The strong harmonious structure emphasizes its dry full - bodied taste and round finish
- Gruner Veltliner, Loimer Lois, Austria, 2013Taste: $5.00Glass: $10.00Bottle: $40.00A Wonderful mix of white pepper, fresh lemon zest, herbal pungency and green pear flavors
- Sauvignon Blanc, Peter Yealands, Marlborough, New Zealand, 2013Taste: $5.00Glass: $10.00Bottle: $40.00Ripe notes of passionfruit and guava, underpinned with aromas of fresh herbs and blackcurrant; The palate is brimming with zingy fruit that is balanced with a long, crisp mineral finish
- Muskat, Rumeni, Vino Kupljen, Slovenia, 2011Taste: $5.50Glass: $11.00Bottle: $44.00100% yellow muscat varietal; pale lemon yellow hue with an aromatic nose of muscatel grapes, white flowers and roses; On the palate a slight effervescence in the beginning which softens
- Chardonnay, Raeburn Winery, Russian River Valley, California, 2013Taste: $5.50Glass: $11.00Bottle: $44.00Omplex fruit tones ranging from white pear and apple to nectarine; The fruit is beautifully complemented with toasted oak, vanilla and hints of warm creme brulee with a balanced and elegant finish
- Grenache, Vina Borgia Campo De Borja, Spain, 2012Taste: $3.50Glass: $7.00Bottle: $28.00Nose of violets, spice box, and black cherry; Easy going, round, and savory
- Cab Franc, Oveja Negra, Maule Valley, Chile, 2012Taste: $3.50Glass: $7.00Bottle: $28.00Fabulous aromas of red and black fruits such as cassis, plum, blueberry, and prunes with black pepper and a bit of spice nicely blened with a light touch of oak
- Old Vine Zinfandel, Sivas-Sonoma, Sonoma County, California, 2012Taste: $4.50Glass: $9.00Bottle: $36.00Aromas of blackberry, dried fig, white pepper and cinnamon bark; A hint of dill and black pepper on the palate are rounded out by bold vanilla from American oak aging
- Blaufrankisch, Jozsef Bock Kekfrankos Villany Blaufrankisch, Hungary, 2011Taste: $5.00Glass: $10.00Bottle: $40.00Notes of fruit and stone fruit with an under-layer and wood; black cherry on the tongue with a hint of cinnamon-spice in the back of the palate
- Malbec, La Posta "Paulucci Vineyard" Mendoza, Argentina, 2012Taste: $5.50Glass: $11.00Bottle: $44.00Sourced from 38-year-old vines and aged for 14 mounths in 25% new french oak; Notions of cedar, asian spices, incense, floral notes, and black cherry lead to a smoth-textured, elegant wine
- Dolcetto, Pecchenino Dolcetto Di Dogliani San Luigi, Italy, 2013Taste: $6.00Glass: $12.00Bottle: $48.00Fruit-forward with notes of currants, raspberries, blackberries and prunes well-balanced with sweet tannins and good acidity
- Priorat Blend, Sab Del Coster "S", Spain, 2010Taste: $6.00Glass: $12.00Bottle: $48.00Full bodied with bright acid and a soft tannin structure; figs, black current, spice box and cedar; blend of carinena, garnacha, cabernet sauvignon and merlot
- Pinot Noir, Babcock, Santa Barbara County, California, 2012Taste: $6.50Glass: $13.00Bottle: $52.00The nose shows dark cherries with an array of spices; the mouth is weighty with long flavors that follow suit
- Cabernet Sauvignon, Clos Du Val, Napa Valley, California, 2012Taste: $7.00Glass: $14.00Bottle: $56.00Notes of chocolate, blackberry and fresh black pepper on the nose; The textures are silky, creating a vibrant wine with flavors of toffee, vanilla, blueberry and currant
- Port, Fonseca Bin No. 27, Portugal, Non-VintageTaste: $7.00Bottle: $32.00
- Sherry, Pedro Ximenez Dulce Nector, Spain, Non-VintageTaste: $9.00Bottle: $41.00