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General Info
The U.S. restaurant industry has grown significantly over the last half-century. Food and drink sales in the 1970s were pegged at $42.8 billion. In 2017, this figure had risen to $799 billion, and expected to increase. Restaurants cater to a wide variety of tastes, from casual to formal.
Categories
Mexican Restaurants, Grocers-Ethnic Foods, Grocery Stores, Mexican & Latin American Grocery Stores, Restaurants, Supermarkets & Super Stores, Take Out Restaurants
Location
Y
Data provided by one or more of the following: DexYP, Data Axle, Yext.