Easily missed from the outside other than the sign, the unassuming exterior houses a local favourite. On entry, you get the feeling you're in an irish-style pub with the low lighting, warm atmosphere and rustic decor. Attentiveness of staff is proportionate to population, I'd definitely recommend going on off-times between meals to maximize the service experience. Servers have always been polite, the menu options plentiful and the beer/wine selection is attractive for taste adventurers. Having had a number of dishes, I'd rate some from 'good' to 'fantastic' according to my tastes. The unique desirable item for me is the "Farmhouse Burger" which includes a hefty prime beef patty topped with Cabot cheddar cheese, Kennett Square mushrooms, bacon and a farm fresh egg. My second favourite is their different take on a buffalo wrap which has breaded buffalo chicken tenders, ranch dressing, romaine, Monterey Jack cheese in a chili pepper tortilla shell. A nice, chill place with great fo

Food is good, but the service at the bar is very slow and unfriendly. Almost like it was a chore to wait on us. Have went back in hopes that maybe a different server/bartendar would be better, but that wasn't the case. A fresh set of servers/bartendars in the evening hours would be very nice.