- Grilled Portobello Mushroom "Carpaccio"$19.00with roasted pepper agrodolce & arugula, parmesan
- Sushi Grade Tuna Tartare*$32.00crispy wontons, ginger & soy
- Steamed Black Mussels$24.00smoked tomato marinière, grilled semolina toast
- Classic Escargots$20.00burgundy style with red wine & garlic butter, semolina toast
- Prime Sirloin Carpaccio*$26.00black truffle aioli, toasted ciabatta & parmesan
- Parfait of Hudson Valley Foie Gras*$28.00apple butter, toasted brioche
- Mistral White Truffle Macaroni$95.00with madeira & parmesan
- Maine Crab Ravioli$27.00rock crab, thyme & tomato broth
- Seared Hudson Valley Foie Gras*$32.00confit of duck in brioche, dried cranberry gastrique
- Heirloom Squash Bisque$19.00with maple crème fraiche, "en croûte"
- Market Greens$17.00pickled beech mushroom, shaved radishes, dijon & herb vinaigrette
- Lambs Lettuce$19.00with soft goats cheese & pecan melba, apple cider vinaigrette
- Paola's Caesar Salad$18.00
- Tomato, Mozzarella, Oregano$28.00
- Beef Tenderloin*$36.00mashed potato, caramelized onion, white truffle oil
- White Cheese$28.00whipped ricotta, hot pepper, sea salt, arugula
- Grilled Faroe Island Salmon*$45.00with heirloom squash, foraged mushrooms, marsala & sage
- Pan Roasted East Coast Halibut*$52.00shrimp & fennel risotto, shellfish nage & fines herbs
- Dover Sole Meunière*$76.00with lemon & capers, sauté of spinach & onions, fingerling potatoes
- Pan Roasted Cornish Game Hen$36.00warm spinach, applewood smoked bacon, lemon & rosemary
- Braised Lamb "Osso Buco"$56.00with goats cheese polenta, cured tomatoes, green olive gremolata
- Grilled Tenderloin of Beef*$58.00vin rouge, olive oil roasted broccolini, horseradish whipped potato
- Half "Whole Roasted" Duck$48.00exotic wild mushroom risotto, dried cranberry gastrique
- Roast Rack of Colorado Lamb*$125.00gratin dauphinoise potatoes, honey roasted baby carrots & haricot verts
- Pan Roasted Prime Sirloin "Au Poivre"*$58.00with cognac & green peppercorn, root vegetable hash
- Mistral Linguine$28.00cherry tomato, arugula & parmesan
- Exotic Mushroom Risotto$23.00
- Horseradish Whipped Potato$10.00
- Olive Oil Roasted Broccolini$15.00
- Mistral Fries$13.00
- Truffle Fries$17.00with parmesan
- Sautéed Spinach & Garlic$14.00
- Warm Valrhona Chocolate Torte$18.00vanilla bean ice cream
- Classic Crème Brûlée$16.00raspberries & crunchy palmier
- Chocolate Profiteroles**$16.00pistachio ice cream, dark chocolate sauce & pistachio croquant
- Warm Fuji Apple Tart$17.00vanilla ice cream & caramel sauce
- Chocolate Mousse$15.00valrhona dark chocolate, cocoa nibs, fleur de sel
- French Chocolate Sorbet$15.00
- Ice Cream$14.00vanilla, chocolate, cappuccino
- Sorbet$14.00lemon, raspberry, blackberry cassis