- Tuna Lavash (Fusion)*$18.00Sushi-grade raw tuna, greens, pickled cucumber, organic bacon – rolled in lavash bread & grilled; Asian dipping vinaigrette
- Sizzling Garlic Shrimp (Spain)$12.00shrimp in EVOO, garlic, chili
- Caspian Heaven (Russia)$14.00roasted Fingerling potatoes, crispy oysters, crème fraîche, Salmon caviar & champagne sauce
- Seafood-filled Avocado (Guatemala)$19.00grilled shrimp & scallops in salsa; octopus & lobster; chive/parsley oil
- Scallop Ceviche (Latin America)*$14.00marinated sea scallops in citrus salsa (prepared fresh per order)
- Thai Mussels$15.00steamed in kaffir lime leaves, ginger, lemongrass, cilantro & coconut milk w/rice noodles
- Scallops Provençale (France)$12.00seared w/Herbes de Provence & mushroom stuffing in a scallop shell
- Tsukune (Japan)$13.00chicken balls topped w/avocado mousse on shiitake mushrooms on soy/mirin glaze; marinated watermelon rind/seaweed salad; toasted sesame seeds
- Moroccan Chicken Tagine$18.00natural, free-range chicken thighs; spices, fruits, veggies, olives, sun-dried tomatoes, preserved lemon; on couscous
- Chicken Kiev (Russia)$14.00herbed butter/mushrooms/spinach inside crispy natural chicken breast
- Duck a l'Orange Crepes (France)$14.00roasted duck w/citrus & fennel vinaigrette
- Baby Back Ribs$13.00with apple fritters
- Bracioletta Ripiena di Maiale (Italy)$12.00grilled pork rolls filled w/Pecorino Romano cheese, sautéed garlic, arugula; wrapped in pancetta
- Beef Stroganoff (Russia)$14.00pan-seared tenderloin w/shallot & mushroom sauce on egg noodles
- Cuban Cigar (they're still smoking in Cuba!)$14.00beef short ribs wrapped in empanada dough; black bean salsa
- Grilled Skirt Steak (Argentina)*$21.00Gaucho-style Chimichurri sauce & fried yucca w/ Peruvian Sauce
- Grilled Indian Lamb$20.00baby lamb chops; masala lentil salad; cucumber-mint raita; lentil flour papadum
- Marinated Mushrooms$8.00specify warmed or chilled – great with drinks !
- Savory Cornets *$18.00$27.00filled with tuna tartare & avocado mousse; available in orders of 3 or 5
- Brie en Croûte (France)$14.00Brie, bacon, onion/garlic jam baked in puff pastry w/honeyed walnuts & green apple
- Bliny (Russia)$13.00thin pancakes filled w/mushrooms & cheese; topped w/sour cream & Salmon caviar
- Chicken Liver Mousse (France)$10.00adorned w/cornichons, dried fruits & port wine/hibiscus glaze
- Grilled Veggie Skewers$9.00w/reduced balsamic vinegar
- Gobi Manchurian (Indo-Chinese)$12.00crispy cauliflower fritters w/tangy, spicy sauce
- Roasted Warm Baby Beets$12.00and French sheep cheese salad
- Asian Salad (Cambodia/Thailand)$9.00various sliced veggies w/ginger & lime dressing; peanut garnish
- Grilled Eggplant Napoleon$13.00with roasted tomato & pepper ragout; basil & herb goat cheese
- Mexican Deep-fried Tomato$11.00avocado, queso Chihuahua; salsa Pico de Gallo & mole sauce
- Insalata del Liguria (Italy)$9.00romaine, endive, black Sicilian olives; Gorgonzola, drizzled w/fragrant chestnut honey
- Fried Artichoke Hearts (Italy)$14.00filled w/Gorgonzola, pistachios & basil; w/lemon beurre blanc & black olive sauce
- Yucca Fries w/Spicy Alioli (Peru)*$5.00
- Potato Croquettes (France)$10.00deep-fried potato & Gruyère cheese w/tomato-cumin sauce & blue cheese fondue
- Gratin Dauphinois (France)$10.00baked thin-sliced potatoes, onions, cheese & cream
- Mushroom Risotto (Italy)$12.00arborio rice, Porcini & Crimini mushrooms; drizzled w/truffle oil
- Spaghetti alla Carbonara (Italy)$14.00fresh pasta w/egg, cream, pancetta, bacon, garlic, Pecorino Romano
- Iggy's Focaccia Bread$3.50$4.50grilled per order, with EVOO & Olive Dip
- VOSS Still & Sparkling Water$5.00$7.00