- Our thin, Tuscan style crust is homemade daily.
- Four Cheese Pizza9″ Bar Pie: $7.5016″ Large: $12.95Fontina, parmesan, swiss and pecorino romano over marinara.
- Bleu Bayou Pizza9″ Bar Pie: $12.5016″ Large: $20.50Ham, crawfish, sausage, onions, and bleu cheese with four cheese blend over marinara.
- Lasagna Vegetarian$11.75Layered pasta, marinara, ricotta, onions, mushrooms. With artichoke hearts and roasted red peppers.
- Lasagna with Meat$13.25Layered pasta, marinara, ricotta, onions, mushrooms with Italian sausage.
- Includes Italian pickled vegetables.
- Italian Sausage$9.95Italian sausage, lettuce, mustard, pepperoncini and provolone cheese herb focaccia.
- Mortadella, Salami and Ham$10.50Mortadella, genoa salami, capicola ham, swiss and provolone cheese, with a marinated olive salad on herb focaccia.
- Our salads are made with fresh, organic, locally-sourced field greens. All salads available gluten-free. All salad dressings are made in house and gluten-free. Choose a dressing: Bleu Cheese, Raspberry Vinaigrett, Ranch, Italian, Goat Cheese.
- Half House Salad$4.25Greens, tomatoes, red onions, mushrooms.
- Bella Salad$9.25Greens, mandarin oranges, bleu cheese, walnut.
- All desserts made in house.
- Pecan Pie$5.50
- Bread Pudding with Hard Rum Sauce$5.25