- Grab & Go$42.95Penne Pasta w/Bolognese or Napoletana Sauce Da Edoardo House Salad, 1 Quart Minestrone and Bread (feeds 4-6)
- Sautéed Calamari$18.95Tossed with Peppers in a light Lemon Cream Sauce (Spicy)
- Bruschetta$11.95Sliced Bread with Tomatoes, Basil, Fresh Garlic and Extra Virgin Olive Oil, Toasted
- Burata$18.95Served with Ciabatta Toast, Prosciutto and Mediterranean Olives
- Grilled Zucchini$14.95Topped with Goat Cheese and Red Bell Peppers
- DaEdoardo House made Meatballs$16.95
- Antipasto Misto$19.95
- Pepperoni Arrostiti con Olio Extra Vergine di Oliva$14.95With Italian Sausage: $17.95Roasted Peppers, with Extra Virgin Olive Oil
- Spinaci con Olio di Oliva Extra Vergine$10.95Sautéed Spinach with Fresh Garlic and Extra Virgin Olive Oil
- Gamberoni Portofino$20.95Large Shrimp sautéed in a Sherry Wine Sauce, Touch of Cream, Baby Artichoke Hearts
- Traditional Shrimp Cocktail$20.95
- Rosemary Fries$10.95French Fries, Sea Salt, Rosemary
- Limoncello Wings$14.95Eight Wings tossed with Rosemary and Garlic, finished off with Limoncello
- Minestrone di Verdure, Da Edoardo$9.95Small Bowl: $4.95
- Tortellini in Brodo$17.95Vecchia Modena
- Insalata Mista$9.95Salad of Mixed Greens
- Wedge of Iceberg Lettuce$11.95with Creamy Crumbled Bleu Cheese and Bacon Bits
- Italian Chopped Salad$15.95Romaine, Mixed Greens, Artichoke Hearts, Tomatoes, Salami, Provolone, Hard Boiled Egg Red Wine Vinaigrette
- Caprese Salad*$18.95Tomatoes, Buffalo Mozzarella, Fresh Basil, Olive Oil and Balsamic Vinegar
- Insalata alla Cesare*$11.95Caesar Salad
- Grilled Chicken Breast$13.00
- Sliced Tenderloin*$31.00
- Grilled Shrimp*$21.00
- Grilled Salmon*$21.00
- Tuna*$23.00
- Pizza Margherita$16.95Tomato & Mozzarella Cheese
- Pizza Americana$17.95Tomato, Pepperoni, Mushrooms & Mozzarella Cheese
- Pizza da Edoardo$17.95Olive Oil, Garlic, fresh & Sun-dried Tomatoes, fresh Basil & Mozzarella Cheese
- Pizza Liguria$20.95Garlic, Olive Oil, Shrimp, Artichoke Hearts & Capers
- Pizza Lombardia$18.95Tomato, Mushrooms, Italian Sausage, Green Olives & Mozzarella Cheese
- Petto di Pollo Marsala$27.95Boneless Breast of Chicken sautéed in Marsala Wine and served with Fresh Mushrooms & Sundried Tomatoes
- Saltimbocca Elegante, Funghi Freschi$30.95Medallions of Veal, sautéed in White Wine topped w/Prosciutto & Cheese and served with Fresh Mushrooms
- Cacciatora di Pollo$28.95Chicken Cacciatore served with Gnocchi
- Vitello alla "Anna Francesca"$35.95Two Veal Medallions sautéed with Shrimp in a Lobster Cream Sauce
- Cannelloni Riepieni con Vitello & Pollo* (al Forno)$26.95Chicken and Veal Cannelloni baked in the oven with Bechamel and Bolognese
- Cannelloni Verdi di Ricotta, Da Edoardo*$24.95Cannelloni (Spinach Pasta) filled with Ricotta Cheese, served in Tomato Cream Sauce
- Tortellini "Marcella Hazan"$25.95Chicken and Veal Tortellini tossed with Light Cream, Prosciutto & Peas
- Fettuccine alla Bolognese$22.95Fettuccine with Meat Sauce
- Pappardelle alla Napoletana$20.95Wide Egg Noodle served with Fresh Tomato Sauce
- Lasagne Verde alla Bolognese (al Forno)$26.95Oven-Baked Lasagna, alla Bolognese
- Fettuccine "Gabriella" con Gamberi*$31.95Fettuccine Tossed with Shrimp and Baby Artichoke Hearts in Lobster Cream Sauce
- Linguine alle Vongole "Frutti di Mare"*$32.95Linguine served in a Fresh White Clam Sauce, with Shrimp, Squid and Mussels
- Ravioli di Ricotta$28.954 Ravioli stuffed with Ricotta Cheese and Spinach tossed with Light Cream Sauce and Butter
- Penne$26.95Penne tossed with Grilled Chicken, Spinach, Olive Oil and Garlic
- Paglia e Fieno$29.95Spinach and Egg Tagliatelle tossed with Olive Oil, Garlic and three Shrimp
- Grilled Veal Chop, 14 ozTopped with sautéed Mushrooms with Rosemary and Sherry
- Prime Filet, 9 oz.Served with a Barolo Wine Sauce with a fresh sautéed Mushroom Cap
- Lamb ChopsFour grilled Baby Lamb Chops
- Salmon*$28.95Served with a Lobster Cream Sauce
- Potato Encrusted Halibut$38.95Topped with Lemon, Dill and Butter
- Pesce di Spada$37.95Grilled Swordfish brushed with Olive Oil and Rosemary, served with Spinach
- Scampi alla Griglia$36.955 grilled Shrimp served with sautéed Spinach and grilled Zucchini
- Special of the DayPlease ask your wait person