- Fried Green TomatoesTraditional style fried green tomatoes served with our tangy sauce
- Santa Fe Chicken Egg RollsGrilled chicken with black beans, corn and tomatoes, served in a fried spring roll wrap. Served with sour cream and salsa
- Smoked Salmon DipTopped with capers & served with freshly cooked torilla crisps
- Wings Your WayOne full pound of fresh fried wings tossed in your choice of traditional Buffalo, BBQ or Teriyaki sauce
- Mozzarella Cheese SticksGolden fried & served with our own marinara sauce
- Chips & SalsaFried corn torillas served with our scratch house-made salsa
- Smoked Duck Breast QuesadillaSmoked in-house with Jack cheese and candied Pecans
- Spinach Artichoke DipOur own lighter version of everyone's favorite. Served with freshly prepared tortilla chips
- Fried Dill Pickle SpearsA Volunteer State favorite. Crispy fried dill pickle spears served with our signature sauce
- "South of the Border" QuesadillaGrated Cheddar and Jack cheeses and our homemade salsa nestled in a grilled flour tortilla with your choice of chicken or shrimp
- Soup of the Day
- Smoked Duck Breast SaladCandied pecans, granny smith apples and topped with smoked duck breast served tossed in our Italian Vinaigrette
- The Depot's Famous ChiliGround beef and kidney beans in a rich, perfectly seasoned mix of tomatoes, onions and garlic
- Classic Caesar SaladGarden fresh Romaine lettuce tossed in a classic Caesar dressing with homemade croutons and parmesan cheese. Also Topped with Grilled Chicken Breast & Grilled 6 oz. Salmon Fillet
- Traditional Chef's SaladChopped deli ham and turkey, with cheddar/jack and swiss cheese, chopped bacon, tomato and sliced egg with your choice of dressing
- Oriental Chicken SaladGrilled teriyaki chicken, roma tomatoes, crispy fried wontons and mixed cheeses served with Asian Sesame Vinaigrette
- Southern Chicken SaladFresh mixed greens topped with your choice of either fried or grilled chicken, chopped bacon, sliced egg, tomatoes, onions, cucumbers, cheese and sliced mushrooms
- Steak & Bleu Cheese SaladSirloin steak and bleu cheese plus caramelized onions, tomato, and cucumber, with your choice of dressing
- The Tropical Islander SaladFresh mixed greens topped with grilled or fried chicken, Mandarin oranges, grilled pineapple, sliced almonds and toasted coconut with a raspberry vinaigrette
- House SaladOur signature salad is made with fresh greens, chopped tomato, bacon, Cheddar/Jack cheese, crispy tortilla strips, cucumber and onion with your choice of dressing. Add House Salad to Any Meal for an Additional Charge. Sub House Salad for Any Side Item for an Additional Charge
- served w/ a salad
- Fettucini PrimaveraGarden fresh vegetables and rich Alfredo sauce served on a bed of steaming fettucini
- "Create Your Own" PastaYour choice of either grilled shrimp or chicken over fettucini with house recipe, scratch made sauces to choose from: marinara, traditional Alfredo, basil pesto or cajun cream
- Chicken ParmesanA lighly breaded, boneless chicken breast served over a mound of steaming fettucini then topped with a tangy marinara sauce, fresh parmesan and provolone cheese
- Chef's Stir-FryA unique blend of vegetables in our recipe teriyaki sauce with your choice of shrimp or chicken and served on a bed of rice pilaf
- Voodoo PastaA spicy creamy blend of chicken, smoked sausage and shrimp mixed with penne pasta
- served w/ a side & a salad
- Rack of LambSucculent rack of Lamb cooked to perfection
- Char-Broiled Hamburger Steak8 oz. USDA ground beef patty topped with caramelized onion and melted cheese
- 12 oz. New York StripA USDA Choice 12 oz. New York Strip steak
- Cowboy-Cut RibeyeA USDA choice 18 oz. bone-in-ribeye steak char-grilled to suit your taste
- 12 oz. Center Cut RibeyeA 12 oz. center cut juicy Ribeye steak, seasoned with our own special blend and grilled to your specifications
- 10 oz. Choice Top SirloinA 10 oz. choice top sirloin, seasoned and grilled to perfection
- Country Fried SteakBreaded and fried chopped steak smothered in our scratch-made white pepper gravy
- Texas TailsOne of the house favorites. Two beef tenderloin tails seasoned with our special blend of spices and char-grilled to your specifications
- Mike's BBQ RibsBaby-rack ribs, slow cooked, and finished on the grill with Mike's signature BBQ sauce. Also Available in 1/2 Rack
- Chicken PiccataTender chicken lightly breaded and sautéed, finished with a lemon caper and artichoke sauce
- Pan-Seared Rainbow TroutWhole trout filet is pan-seared enhancing the extraordinary flavor
- Catfish ThibodauxBlackened catfish served with rice pilaf and smothered in a rich Louisiana crawfish sauce
- Smokestack ChickenComplete with bacon, mushrooms, honey mustard and cheddar / jack cheese
- Teriyaki ChickenGrilled and brushed with a teriyaki glaze then topped with grilled marinated pineapple
- Grilled Shrimp10 large tiger shrimp, lightly seasoned then grilled and served on a bed of rice
- Grilled Atlantic SalmonFresh sushi-grade salmon cooked to your specifications
- Tender Grilled Pork ChopsCenter-cut fresh Porterhouse style pork chops lightly seasoned and grilled to perfection
- Maryland Style Crab CakesReal lump crab meat with a lemon cream sauce
- Pecan Crusted TroutTrout filet finished with a unique maple butter
- served w/ a side of your choice
- Blackened Mahi SandwichBlackened Mahi topped with lettuce and tomato on a bun
- Soup & Grilled Cheese
- Soup or Salad Plus 1/2 a Club
- Soup & Salad
- Chicken Caesar WrapBlackened chicken and Caesar dressing wrapped in a flour tortilla
- Buffalo Chicken SandwichFried chicken breast in a spicy wing sauce. Served on a toasted bun with lettuce, tomato and onion with a side of Ranch dressing
- Black Bean and Corn Veggie BurgerA true vegetarian option
- Chicken Parmesan SandwichServed on Focaccia Bread
- Piled High Roast Turkey SandwichFresh shaved roast turkey breast with baby swiss, marinated lettuce, served on focaccia bread
- The Hobo WrapGrilled steak or chicken with grilled onions, peppers and melted cheese, wrapped in a chipotle flour tortilla with Ranch dressing
- Club Car SandwichDeli turkey & ham, piled high bacon, cheese, lettuce, tomato, and mayo
- Signature Chicken Salad SandwichOur home-made chicken salad served on toasted wheatberry bread
- Main Street Chicken SandwichGrilled chicken breast with BBQ, bacon, and cheddar
- Big City ReubenTrue corn beef brisket piled high with sauerkraut, melted swiss, and Thousand Island dressing on grilled rye
- Grilled Chicken Sandwich6 oz. boneless, skinless chicken breast flame grilled and served with lettuce, tomato, and onion
- B.L.T.The old favorite… bacon, lettuce, and tomato on toasted bread with mayo
- Patty Melt8 oz. grilled burger with caramelized onions served on toasted wheatberry bread with melted cheddar and swiss
- Chili Cheese Burger8 oz. Angus burger served open-faced on a fresh toasted bun then smothered with our scratch-made chili and melted cheddar, jalapeños on the side. Side items not included
- The Depot Burger1/2 lb. Hereford beef patty flame-grilled and topped with fresh lettuce, tomato and onion
- Caramelizad Onions
- Sautéed Mushrooms
- Bleu Cheese Crumbles
- Fresh Jalapeños
- American Cheese
- Swiss Cheese
- Provolone Cheese
- Fried Egg
- Avocado
- Hickory Smoked Bacon
- Vegetable of the DayCall for more information
- Baked Potatoserved after 4pm
- Garlic Mashed Potatos
- Rice Pilaf
- Bourbon Mushrooms
- Onion Rings
- Mac N' Cheese
- Sweet Potato Fries
- Creamed Spinach
- French Fries
- Steamed Broccoli
- All American Cheese BurgerEveryone's favorite
- Train Station TendersLightly breaded fried chicken tenders
- Mac & CheeseKid's favorite
- Grilled Cheese SandwichServed on fresh bread with American cheese