- Calamari$10.00Fried calamari steaks in a parmesan cup served with a pesto aioli and cocktail sauce.
- Meatballs$9.00Pork, beef and lamb meatballs with marinara sauce and served with garlic parmesan toast and topped with parsley.
- Gyro Nachos$12.00Ground lamb, pork and beef with tomatoes, cucumbers, olives, feta, mozzarella, and provolone. Served over crispy pita bread.
- Mussels Saint Germain$12.00Steamed mussels in a white wine cognac shallot broth and served with house made frites.
- Escargot$11.00Stuffed French baguette with snails, boursin cheese and scampi butter. Served with a side of boursin cheese sauce.
- Add to salads: Add Grilled Chicken Breast: $5, Add Sautéed Shrimp: $4, Add Grilled Salmon: $9.
- Salad Lyonnaise$12.00Frisée lettuce mixed with caramelized pork belly lardons, house croutons and poached organic egg. Served with a bacon herbed vinaigrette.
- Endive Salad$11.001/2 Salad: $6.00Chopped Belgian endive, radicchio, walnut, pears, and gorgonzola cheese, drizzled with orange & Dijon vinaigrette. Topped with roasted bread crumbs.
- Grilled Caesar$11.00Grilled romaine heart topped with croutons parmesan and drizzled with house caesar dressing.
- Italian Chopped Salad$9.00Half Portion: $5.00Mixed greens, kalamata olives, tomatoes, onions, roasted garlic cloves, pepperchinis, croutons and shredded parmesan with our house made Italian vinaigrette.
- Tomato Salad$8.00Sliced tomatoes topped with gorgonzola cheese, shallots, basil, olive oil and balsamic vinegar.
- French Onion Soup$5.00
- Soup du Jour
- Gnocchi$16.00House made gnocchi tossed with a wild mushroom pesto cream sauce. Topped with roasted tomatoes and parmesan.
- Fettuccini Quattro Formaggio$16.00House made fettuccini tossed with a 4 cheese cream sauce.
- Lasagna$18.00Sicilian style house made lasagna with beef, pork, lamb, marinara, ricotta, parmesan and mozzarella. Served with a slice of Bagatelle Bakery garlic bread.
- 12 in rustic pizza made with Italian flour and tomatoes.
- Margherita$12.00Napolitana sauce & mozzarella cheese. Topped fresh basil.
- Pesto$14.00Pesto, Guanciale, charred broccolini and pecorino romano.
- Italian Sausage$14.00Marinara, Italian sausage, fresh mozzarella and pepperoncinis.
- Calabrase$15.00Sliced mushrooms, prosciutto, marinara, fresh mozzarella, artichokes, basil and provolone.
- Pork Tenderloin$20.00Char broiled pork tenderloin sliced and topped with sauce diane. Served with mashed potatoes and asparagus.
- Chicken Spiedini$19.00Marinated chicken breast, skewered, rolled in Italian bread crumbs and grilled. Topped with amogia sauce. Broccolini and baby carrot.
- 6oz Filet au Poivre$34.00Creekstone Farms beef tenderloin seared and topped with a rich cognac peppercorn sauce.
- 10oz Filet au Poivre$42.00Creekstone Farms beef tenderloin seared and topped with a rich cognac peppercorn sauce.
- Duck Frites$24.00Pan seared Maple Leaf Farms duck breasted sliced and served with our house made fries.
- Lamb Chops$44.00Frenched rack of lamb grilled and served with saffron risotto and grilled asparagus.
- Osso Bucco$27.00Slow Roasted pork shank served with garlic rosemary mashed potatoes and a chianti vegetable sauce.
- Salmon$22.00Salmon grilled and served with a horseradish cream sauce, rice pilaf and asparagus.
- Orange Roughy Meunière$19.00Lightly dusted with flour and pan seared. Topped with a lemon parsley butter sauce. Served with rice pilaf and green beans almandine.
- Tuscan Porterhouse$62.0028oz Black Angus beef porterhouse steak grilled and served with a gremolata sauce.
- Half Roasted Duck$29.00Half roasted Maple Leaf Farms duckling served with mashed potatoes and haricot vert.
- Tuscan Veal$27.00Veal cutlet lightly dusted with flour and pan seared. Topped with a wild mushroom Marsala demi glaze. Served with soft polenta.
- Parisian Chicken$24.00Boneless chicken breast stuffed with capicola, gruyere, tarragon, basil and sun-dried tomatoes. Wrapped in puff pastry and baked. Served with a beurre blanc sauce and roasted vegetables.
- Roasted Brussels Sprouts$4.00
- House Made Fries$4.00
- Roasted Spaghetti Squash$4.00
- Grilled Asparagus$4.00
- Roasted Mushrooms and Peppers with Bacon$6.00
- Mashed Potatoes$4.00
- Risotto$6.00
- Napoleon$8.00Bagatelle Bakery Napoleon (Mille-Feuille).
- Chocolate Cake$12.004 layers of chocolate cake.
- Fruit Tart$8.00Made from Bagatelle Bakery.
- Canoli$8.00Bagatelle Bakery Canoli topped with whipped cream.