- Kani Salad$7.00Crab stick and cucumber with spicy mayo.
- Hiyashi Wakame$6.00Seaweed salad.
- House Special Steak$20.00Broiled shell steak served with chef's special steak sauce. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done.
- Unaju$20.00Fried eel over rice glazed with sweet sauce.
- Karaage$9.00Fried Japanese style chicken.
- Shrimp Pops$8.00Fried breaded shrimp skewers.
- Toppings for an additional charge. Substitute udon for an additional charge.
- Spicy Kimchi Seafood Udon$18.00Clear vegetable broth topped with spicy kimchi, pork chashu, shrimp, squid and homemade fish balls.
- Seafood Curry Udon$18.00Special homemade creamy curry broth, topped with pork chashu, shrimp, squid and homemade fish balls.
- Bubble Tea$4.00Choose a flavor: Black Tea, Green Tea, Taro Tea.
- Ramune$4.00Choose a flavor: Original, Melon, Strawberry.