- The Meatball Plates$8.00Fresh meatball served with choice of sauce and Kim¹s daily house made ciabatta bread and house made ricotta cheese
- Traditionalfresh ground blend of beef, pork, and veal with parmesan and herbs
- Turkey & Chickenblend of fresh ground turkey & rotisserie chicken, fennel seed, herb parmesan
- Grass Fed Lambfresh ground lamb with mint, parmesan cheese and red pepper
- Vegetableblend of mushrooms, lentils, and roasted vegetables
- San Marzano Tomato Marinaraclassic sauce with basil
- Sunday Gravypork bones cooked all day in our classic tomato sauce (+$0.05)
- Wild Mushroom Gravywild mushrooms, parmesan cheese and cream (+$0.05)
- Pistachio Pestooasted pistachios blended with basil, virgin olive oil and parmesan cheese
- Italian Cheese Selection$12.003 Imported cheeses with toast / black mission fig balsamic vinegar jam / Marcona almonds
- Salami & Prosciutto Plate$14.002 Daily selections of salami and prosciutto / pickled veggies
- Antipasto Plate$13.00Wood roasted seasonal vegetables / little bites of cheese / sopressata / tomato aioli
- Daily Fresh Baked Bread Plate$5.00With Tuscan extra virgin olive oil / parmesan cheese / aged balsamic vinegar / cracked peppercorn
- Beans & Greens$6.00Cannellini beans cooked with braised escarole / prosciutto / parmesan
- Crispy Fried Artichokes$10.50With lemon roasted garlic dipping sauce / shaved parmesan cheese / crispy capers
- Sauteed Jumbo Gulf Shrimp$13.50With lemon / butter / white wine / parsley / bread crumbs
- Fire Roasted Hot Peppers$7.50With Marinara: $9.00Wood Roasted banana peppers / parmesan cheese / evoo / sea salt
- Add On To Any Salad: Rotisserie Chicken $5.50, Sautéed Jumbo Shrimp $9
- Arugula SaladHalf: $5.50Full: $8.50Parmesan / evoo / lemon
- Panzanella SaladHalf: $5.50Full: $8.50Croutons / baby tomatoes / Mackenzie creamery goat cheese / cucumbers / herb white balsamic vinaigrette
- Caprese SaladHalf: $6.50Full: $12.00Ripe tomatoes / buffalo mozzarella cheese / basil infused olive oil / 12 year old balsamic vinegar / sea salt / cracked black pepper
- The Chopped Italian SaladHalf: $6.00Full: $11.00Mixture of lettuces / grated provolone cheese / salami / grape tomatoes / pickled peppers / prosciutto crisp / imported olives / red wine vinaigrette
- 3 Palms SaladHalf: $6.00Full: $11.00Lettuces / gorgonzola cheese / dried cranberries / toasted pine nuts / champagne vinaigrette
- Caesar SaladHalf: $6.00Full: $11.00Romaine lettuce / cherry tomatoes / parmesan cheese / white anchovies / caesar dressing
- Our Italian built wood burning oven is the heart and soul of 3 Palms. It generates scorching heat that make¹s our pizzas taste incredible. The way the oven stores heat, the way the flavor is intensified by the wood, and the speed at which it cooks are all keys to producing a great Neapolitan style pizza.There are strict rules to ensure the authenticity of a Neapolitan pizza. The dough must be shaped and rolled by hand for each pizza. Only the finest flour, extra virgin olive oil, fresh mozzarella cheese and San Marzano tomatoes can be used. And the pizzas must be cooked in a wood burning, bell shaped brick oven. These factors make each pizza unique in size and character
- Marinara$11.00San Marzano tomato / slivered garlic / oregano / basil / evoo. traditional with no cheese
- Margherita$13.00San Marzano tomato / fresh mozzarella cheese / parmesan cheese / basil / evoo
- Margherita D.O.P.$16.00San Marzano tomato / buffalo mozzarella cheese / parmesan / basil / evoo
- Diavola$14.00San Marzano tomato / fresh mozzarella cheese / parmesan cheese / spicy salami / chili oil / basil / evoo
- Puttanesca$14.00San Marzano tomato / gaeta olives / anchovies / chili flakes / garlic / fresh mozzarella cheese / parmesan cheese / basil / evoo
- Bianco and Verde$13.00Roasted garlic sauce / house made ricotta cheese / parmesan cheese / arugula / evoo
- Rapini$14.50San Marzano tomato / slivered garlic / house made pork sausage / broccoli rabe / fresh mozzarella cheese / basil / evoo
- Polpettina$15.00Sliced meatballs / San Marzano tomato / fresh mozzarella cheese / parmesan cheese / basil / evoo
- Funghi$14.50Wild mushrooms / cippolini onions / house smoked mozzarella cheese / parmesan cheese / thyme / evoo
- Frutti di Mare$16.50Shrimp / braised calamari / mussels / San Marzono tomatoes / slivered garlic / fresh mozzarella & parmesan cheese / basil / evoo
- Formaggio di Capra$14.50Local goat cheese / prosciotto di parma / fresh cherry tomatoes (added at the end) / basil / evoo / slivered garlic
- American Style Pizza / the Bambino$12.00San Marzano tomatoes, shredded mozzarella cheese instead of fresh mozzarella. Add toppings as desired
- not prepared in a gluten free environment
- Add-Ons # 1$2.50Oil Cured Anchovies, Fresh Tomatoes, Olives, Pepperoni, Roasted Eggplant, Wilted Spinach, House Pickled Banana Peppers
- Add-Ons # 2$3.50Italian Sausage, Arugula, Fire Roasted Cremini Mushrooms, Sopressata
- Add-Ons # 3$4.00Prosciutto Di Parma, Substitute Buffalo Mozzarella Cheese to any Pizza, Make any Pizza Gluten Free
- Rotisserie Chicken$18.00Organic chicken / slow roasted with lemon, garlic and herbs / served with fingerling potatoes and parmesan cheese / broccolini
- Carbonara$14.00Pasta / English peas / prosciutto / shallots / egg / parmesan cheese
- Pasta of the DayHouse made pasta or ravioli of the day
- Chicken Avocado Sandwich$13.00Rotisserie organic chicken / aged provolone cheese / avocado / arugula / roasted chili, lemon aioli / house made bread / plus an ancient grain salad
- Fire Roasted 7 Vegetable Sandwich$12.00Melted smoked mozzarella / pistachio pesto / house made bread / plus a simple green salad
- 3 Palms Italian Sub$14.00prosciotto / salami / pepperoni / asiago cheese / chopped romaine / fresh tomatoes / red wine vinaigrette / fresh ciabatta bread / side iof fingerling potatoes with parmesan
- BakeryDaily fresh baked bread is available for sale in our bakery. We also feature fresh made pastries, cookies, desserts, gelatos and sorbettos