- Jerk ChickenSmall: $13.00Large: $14.50Our chicken is marinated in delightful traditional Jamaican spices, then grilled over an open flames.
- OxtailsSmall: $14.50Large: $17.50A scrumptious stew prepared with pieces of oxtails and broad beans, then carefully simmered in special seasonings and a hearty sauce.
- Curry ChickenSmall: $13.00Large: $14.50Chicken simmered in delicious curry sauce.
- Curry GoatSmall: $14.00Large: $16.00An island favorite. Tender cuts of goat, slowly cooked with curry and other natural spices.
- Ackee & Saltfish$20.00Jamaica's national dish, cooked with onions and peppers.
- Steamed Fish$25.00Red snapper fish served with okra and water crackers.
- Escovitched Fish$25.00Fried and then bathed in a mixture of vinegar, onions, carrots, scotch bonnet peppers and pimento.
- Brown Stew$25.00Fish is fried then stewed with scallions herbs and spices.
- Roast Fish$25.00Roast fish in foil.
- Curry Shrimp$14.50$16.50Sauteed in our spicy west Indian curry sauce.
- Fried Shrimp$14.50$16.50Naturally seasoned, lightly breaded and deep fried. Served with a choice of tarter or cocktail sauce.
- Curry Lobster$28.00Tender chunks of lobster, simmered in West Indian curry sauce.
- Veggie PlateRegular: $13.00Curried: $14.50Rice and peas, steamed cabbage, plantain and festival. Vegetables sauteed in a mild curry sauce. Served over rice.
- Veggie$3.00
- Jerk Chicken$7.00
- Oxtails$10.00
- Curry Goat$10.00
- Jerk Wings$7.50
- Brown Stew Chicken$7.00
- Curry Chicken$7.00
- Callaloo$6.00
- FestivalSingle: $1.006 Piece: $5.00
- Fried Dumpling$3.00A popular round shaped Jamaican bread, is fit to accompany any meal. Similar to Johnny cakes.
- Steamed Cabbage$3.00
- Rice and Peas$3.00
- Plantains$3.00
- Pineapple Soda$3.00
- Kola Champagne Soda$3.00
- Grape Soda$3.00
- Cream Soda$3.00
- Ting Soda$3.00
- Ginger Beer Soda$3.00
- Orange Soda$3.00
- Pineapple & Ginger$5.00
- Sorrel$5.00