- Prosciutto di Parma e Melone$12.00Thin sliced Parma Prosciutto and seasonal Melon
- Carpaccio di Manzo$14.00Thin sliced raw Beef tenderloin, yogurt Tartare sauce coulis, arugula, shaved Parmigiano Reggiano, gourmet capers extra virgin olive oil and lemon
- Carpaccio di Vitello Tonnato$14.00Thin sliced seared Veal tenderloin, special Italian Tonnata sauce, mix green lettuce, pickled onions, diced cucumbers, gourmet capers, extra virgin olive oil, and lemon
- Mozzarella Caprese$9.00House made Fresh Mozzarella, sliced Tomatoes, fresh basil, and extra virgin olive oil
- Burrata alla Posta$12.00Fresh Burrata "Mozzarella stuffed with Stracciatella cream cheese" served over a bed of mix green lettuce, grilled zucchini, roasted peppers, tomatoes, Cerignola olives, fresh basil, and extra virgin olive oil
- Antipasto Misto Salumeria ItalianaFor 2: $19.00For 4: $38.00From our selection of top quality cured imported Italian meats: Combination of thin sliced Parma Prosciutto 24 months aged, Soppressata Mortadella with Pistachio, Rosemary baked Porchetta ham, Pecorino Toscano and Cerignola Olives
- Arancini di Riso alla Siciliana$9.00Fried panko breaded rice balls, stuffed with diced fresh Mozzarella, peas, meat ragout, Saffron, Served with marinara sauce
- Polpettine al Forno$8.00Baked homemade meat ball casserole
- Bruschetta alla LaPosta$9.00Bruschetta topped with sautéed diced eggplants, grape tomatos, olives, fresh mozzarella, basil, and extra virgin olive oil
- Vongole & Cozze alla Marinara$14.00Sautéed Clams & Mussels in olive oil, garlic, touch of red pepper, fresh basil, white wine and tomato marinara sauce
- Calamari Fritti alla Veneziana$14.00Fried lightly floured fresh Calamari and zucchini served with marinara sauce
- Calamari alla Griglia$12.00Fresh Calamari marinated and grilled served over arugula lettuce with extra virgin olive oil and lemon
- Rollatina di Melanzana alla Pamigiana$9.00Baked rolled sliced eggplant stuffed with ricotta cheese, spinach, marinara sauce, fresh basil, Parmigiano Reggiano, with homemade Mozzarella cheese
- Pasta e Fagioli$7.00Traditional Italian Cannellini beans in a Prosciutto base soup with Ditalini pasta
- Soup du Jour$7.00Ask the server about it!
- Cioppino alla Genovese ~ Entree size only$24.00Made to order seafood soup with clams, mussels, sea scallops, shrimp, sliced calamari, fish of the day, jumbo lump crab meat, olive oil, garlic, and hot peppers, in a white wine and tomato broth
- Add entrees topping: Grilled Chicken $6, Grilled Shrimps $8, Grilled Salmon $12
- Insalata Mista di Stagione$7.00Mixed green field lettuce, carrots, cherry tomatoes, red onions and cucumber with Champagne vinaigrette dressing
- Caesar Salad$8.00Romaine hearts lettuce, tossed with our homemade Caesar dressing, Parmigiano Reggiano cheese and toasted buttery croutons
- Broccoli di Rabe$6.00
- Asparagi alla Parmigiana$8.00
- Mushrooms Sautéed$7.00
- Escarole Sautéed$6.00
- French Fries$6.00
- Linguine alle Vongole$14.00$17.00Linguine pasta sautéed with clams in olive oil, garlic, touch of hot red peppers Italian parsley and white wine sauce. Also available in red marinara sauce
- Paccheri allo Scoglio$19.00$22.00Paccheri semolinas pasta sautéed with shrimp, clams, mussels, sliced calamari, sea scallops in garlic, olive oil, Italian parsley, white wine and grape tomato marinara sauce
- Spaghetti alla Puttanesca$14.00$16.00Fresh spaghetti pasta sautéed with olive oil, garlic, touch of anchovies, black olives, capers, grape tomatos, fresh basil and marinara sauce
- Fettuccine alla Matriciana$15.00$17.00Fettuccine pasta sautéed with sliced imported Pancetta, onions, grape tomatoes, fresh basil and marinara sauce
- Pappardelle al Ragu di Cinghiale$16.00$19.00Pappardelle pasta sautéed with wild boar meat, and tomato ragout sauce
- Ravioli di Ricotta alla Posta$17.00$19.00Ravioli filled with ricotta cheese and spinach in a creamy Parmesan cheese sauce with porcini mushrooms, and sliced Speck prosciutto
- Gnocchi al Pomodoro e Basilico$17.00$19.00Homemade Gnocchi potato dumpling sautéed in fresh grape tomato and basil marinara sauce
- Fettuccine all'Ortolana$14.00$16.00Fettuccine pasta sautéed with garlic, diced eggplants, zucchini, Porcini mushrooms, grape tomatoes, in a basil and marinara sauce
- All our Pizzas are made with the use of top quality products from Imported Caputo "00" flour to San Marzano D.O.P plum tomatoes & fresh Mozzarella and Buffalo mozzarella cheese Our Italian made wood burning Oven will maintain a 900 & plus degrees' temperature providing you with an authentic artisanal made pizza crust flavored by only top quality ingredients. Additional topping: Anchovies, spinach, roasted peppers, grilled zucchini, black olives, eggplant, mushrooms
- Margherita$13.00Tomato sauce, fresh mozzarella "Fior di Latte ", basil and E.V. olive oil
- Napoletana$13.00Tomato sauce, fresh mozzarella, Buffalo Mozzarella, basil and E.V olive oil
- Diavola$14.00Tomato sauce, fresh mozzarella, spicy Salamino, spicy Sausage, and E.V. olive oil
- Burrata & Speck$14.00Tomato sauce, fresh mozzarella, and after baking, Burrata cheese and sliced imported Speck Prosciutto and E.V. olive oil
- Piemontese$14.00Tomato sauce, fresh mozzarella, sautéed mixed Porcini and shitake mushrooms, fontina cheese
- Capricciosa$15.00Tomato sauce, fresh mozzarella, imported Scamone Italian ham, artichokes, mushrooms, Capers, oregano and E.V. olive oil
- Melanzane e Grana$15.00Tomato sauce, fresh mozzarella, grilled Italian eggplant, grated Parmigiano Reggiano cheese, and after baking, sliced Parma's Prosciutto and E.V. olive oil
- Calabrese$14.00Tomato sauce, fresh mozzarella, mild Roma sausages, black olives, roasted peppers, oregano and E.V. olive oil
- Pizza Bianca$13.00Fresh mozzarella cheese, Scamorza cheese, mild Roma sausage, garlic sautéed broccoli di Rabe, and E.V. olive oil
- Quattro Formaggi$15.00Fresh mozzarella cheese, Buffalo mozzarella, imported sweet Gorgonzola cheese, Ricotta cheese, basil and E.V olive oil
- Vegetariana$15.00Tomato sauce, fresh mozzarella, mushrooms, zucchini, eggplant, roasted peppers and E.V. olive oil
- Marinara$12.00Topped with marinara sauce, oregano, anchovies and E.V. olive oil
- Calzone Ripieno$12.00Stuffed pizza with Tomato sauce, fresh mozzarella, Ricotta cheese, Scamone Italian ham, Salamino, mushrooms, basil and E.V. olive oil
- Pollo alla Fiorentina$19.00Sauteed all natural chicken breast, topped with sliced Parma Prosciutto, spinach and Provolone cheese, in a garlic and white wine reductions sauce
- Scaloppine di Vitello Parmigiana$23.00Chicken Also Available: $19.00Broiled breaded Veal scaloppini (Top round cut) topped with tomato marinara sauce and sliced fresh Homemade mozzarella, oregano and Parmesan cheese over linguine pasta
- Filetto al Pepe Verde$34.00Broiled Beef Tenderloin (8/9 oz.) topped with sautéed shallots, soft green peppercorn, and Brandy sauce
- Salmone alla Mugnaia$23.00Grilled Atlantic Salmon topped with sautéed garlic, capers, lemon and butter sauce
- Served with homemade bread and homefries (Lunch Only)
- Emiliano$12.00Thin sliced Parma's prosciutto with homemade Mozzarella cheese, tomato and basil
- Italian Cold Cut$12.00Combination of Mortadella, Porchetta ham, Soppressata, Provolone cheese, roasted peppers, lettuce, tomato and onions, finished with E.V. olive oil
- C– Steak La Posta$14.00Fresh sliced Rib Eye, sautéed mushrooms, onions, roasted peppers, and Provolone cheese
- Napoletano$14.00Grilled mild Roma sausages, sautéed Broccoli di Rabe and Smoked Scamorza cheese
- Hamburger Cosa Nostra$15.00Grilled top quality Wagyu beef burger, topped with Oregon Cheddar cheese, Porcini mushroom, Pancetta, caramelized onions, and mayo
- Tiramisu$8.00
- Cannoli alla Siciliana$5.00
- Creme Brulee$8.00
- Gelato$7.00
- Torta di Cioccolato$9.00