- Louie Wedge$12.00Louie dressing, chives, tomatoes, butter-poached lump crab.
- Blue Wedge$7.00Blue cheese dressing, blue cheese crumbles, bacon, tomatoes.
- Lobster-Crab Louie Roll$22.00Like a crab roll, only better.
- Smoked Bay Scallops$10.00Bloody mary vinaigrette, bacon, house-pickled peppers.
- Quinoa Crab Cakes$16.00Roasted red pepper remoulade, celery heart.
- Charcuterie Board$16.00Smoked fish dip, soy-glazed salmon collar, tonnato in a jar, apple mostarda, giardiniera, grilled bread.
- Creamy Wild Mushroom Soup$7.00Bay scallop bruschetta.
- House3 For: $10.006 For: $18.00Garlic butter, parsley and Parmesan cheese.
- Devil Butter3 For: $10.006 For: $18.00Grilled tomato, chile de arbol, garlic butter.
- Whole Hybrid Bass - Alamosa, CO$28.00Devil butter.