- Thick Cut Bacon$14.00Maple, Jalapeno, brown sugar.
- Beef Tartare$11.00Roasted cremini, capers, shaved onion, shallot, egg yolk.
- Dungeness Crab Cake$16.00Remoulade, lemon.
- Escargot$11.00Garlic butter, brandy, crostini.
- Seared Ahi$11.00Sesame crust, creamy ginger sauce, wakame seawweed.
- Shrimp Cocktail$12.00Cocktail sauce, lemon.
- Steak and PotatoCup: $7.00Bowl: $10.00Chives
- Lobster BisqueCup: $8.00Bowl: $11.00Crème fraiche
- Casey's Wedge$9.00Bacon, hard-cooked egg, Point Reyes bleu cheese, shaved onion, house balsamic.
- Spinach$8.00Hard cooked egg, cremini mushroom, warm bacon dressing.
- Caesar for Two$9.00Prepared tableside.
- House Salad$7.00Artisan Greens, cucumber, bell pepper.
- Sautéed Mushrooms$7.00
- Creamed Spinach$7.00
- Asparagus Spears$7.00
- Crab Mac & Cheese$12.00
- Scalloped Potatoes$6.00
- Baked Potato$6.00
- Seafood entrées will include a choice of soup or green salad
- Lobster TailFingerling potatoes, asparagus, drawn butter, lemon.
- Chilean Sea Bass$39.00Miso glaze, sake reduction, sesame rice, asparagus.
- Gulf Shrimp Alfredo$32.00Fettuccine, creamy parmesan sauce, garlic bread, roasted asparagus, tomato.
- Includes House salad or soup, choice of mashed potato, fingerlings, or scalloped potatoes; Choice of roasted baby carrots or asparagus. All our steaks are USDA Choice and above, hand cut, aged at least 28 days, and cooked to your order in our 1400 degree broiler; garnished with truffle butter. Steak House Sauces are available upon request.
- Prime New York Strip14 oz.: $43.00
- Petite Angus Beef Filet Steak6 oz.: $35.00
- Angus Beef Filet Steak10 oz.: $42.00
- Prime Rib-Eye16 oz.: $49.00
- Chateaubriand for Two28 oz.: $80.00
- Béarnaise
- Peppercorn
- Mushroom Brandy
- Sweet-Spicy Calabrian Chili
- Au Poivre$7.00Pepper rub, peppercorn sauce.
- Lobster TailDrawn butter, lemon
- Oscar$15.00Dungeness crab, béarnaise, asparagus.
- Blackened$7.00Bleu cheese butter, fried leeks.
- Specialties will include a choice of soup of the day or green salad. Substitute a side of Lobster Mac and Cheese for $5.00
- Colorado Lamb Rack$45.00Dijon crust, mashed potatoes, roasted carrots.
- Prime Rib12 oz.: $34.0016 oz.: $38.0020 oz.: $42.00While available. Scalloped potatoes, roasted carrots.
- Steak Diane$41.00Prepared tableside, scalloped potatoes, asparagus.
- Mary's Free Range Chicken$28.00Thyme sauce, fried leeks, mashed potatoes, asparagus.
- Portobello Mushrooms$24.00Rosemary marinade, vegan creamed spinach, toasted French bread, balsamic reduction.