- Tabla De Quesos$16.004 kinds of spanish cheese: manchego, idiazabal, flor del cadi & mas can beia. served w/ marcona almonds, quince paste, dried apricots, fig marmalade & fresh grapes.
- Tabla De Ibericos$15.004 kinds of regional spanish cured meat: chorizo, catalana, lomo embuchado & salchichon. served w/olives.
- Don Quixote I Sancho Panza$15.0018 months old cured serrano ham & manchego cheese.
- Duo De Tortillas$9.00a combination of 2 kinds of traditional spanish omelettes: espanola (regular) & vasca (green bell pepper & chorizo).
- Albondigas A La Espanola$9.00small meatballs made of beef & pork w/ an onion, leek, carrot & garlic authentic spanish sauce.
- Patatas Bravas$8.00spicy fried potato chunks with aioli.
- Gambas Al Ajillo$11.00shrimp sauteed in white wine w/ garlic, chili flakes & parsley.
- Esparragos Blancos Gratinados$10.00white asparagus in manchego cheese fondue.
- Datiles Rellenos De Queso Cabrales Con Bacon$8.00madjool dates stuffed w/ cabrales cheese & wrapped in smoked bacon.
- Calamares Fritos Con Aioli$13.00fried calamari w/aioli.
- Pollo A La Cerveza$9.00pollo a la cerveza - tender chunks of chicken, stewed w/ beer.
- Gazpacho AndaluzCup: $4.00Bowl: $8.00andalusian puree of tomatoes & fresh veggies. served cold.
- Sopa Del DiaCup: $4.00Bowl: $8.00soup of the day (ask your server).
- Ensalada De Queso Fresco Con Tomates Y Berros$12.00fresh mozzarella cheese salad w/ heirloom tomatoes & watercress in balsamic vinaigrette.
- Cogollos De Tudela Con Atun Y Boquerones$10.00butter lettuce hearts w/ bonito tuna & white anchovies in an infusion of olive oil.
- Tipica Ensalada Mixta$14.00mixed greens spanish salad w/ bonito tuna, boiled eggs, carrots, asparagus and olives in a lemon vinaigrette dressing.
- Ensalada De Remolacha Con Almendras Al Balsamico$12.00roasted beet salad w/ marcona almonds & mixed greens in balsamic vinaigrette.
- Chuletas De Cordero Con Patatas Horneadas$28.00lamb chops w/ oven roasted potatoes & aioli.
- Solomillo Al Grill Con Salsa De Hongos Y Patatas Horneadas$29.00grilled filet mignon (7oz.) w/ wild mushrooms, ragu sauce & oven roasted potatoes.
- Halibut Con Espinacas En Salsa De Limon, Alcaparras Y Patatas Horneadas$26.00sauteed halibut over garlic spinach finished w/ a lemon sauce, capers & oven roasted potatoes.
- Salmon A La Parrilla Con Salsa De Gambas, Esparragos Blancos Y Pure De Patatas$24.00grilled salmon in a shrimp based sauce, white asparagus & mashed potatoes.
- allow 30 minute
- Paella Valenciana MixtaFor One: $21.00For Two: $38.00saffron scented spanish rice w/ chicken, squid, shrimp, green & white beans & red bell peppers.
- Paella Del MarFor One: $22.00For Two: $40.00saffron scented spanish rice w/ clams, mussels, shrimp, calamari, scampi & red bell peppers.
- Arroz NegroFor One: $20.00For Two: $36.00spanish rice & calamari cooked in squid ink.
- Churros Con Chocolate A La Taza$10.00spanish churros & house made hot chocolate.
- Sorbete De Limon Al Cava$8.00blended lemon ice cream w/ mint, fresh lemon juice & cava.
- Crema Catalana$7.00rich egg yolks & milk custard creme, topped w/ caramel.
- Flan De Coco$8.00coconut flan topped w/ a rich caramel sauce.
- Tarta De Chocolate Con Salsa De Frambuesas$10.00chocolate tart w/ raspberry coulis.
- Tabla De Postres$18.00chefs choice. four samples of our desserts.
- Tabla De Postres$18.00chefs choice. four samples of our desserts.
- Cafe Madrid$7.00iced espresso & baileys topped w/ chocolate sprinkles.