- 11am - 4pm.
- Tacos$8.99Two tacos, chicken or beef, served with lettuce, tomatoes, onions, and cheese. Choice of soft or fried tortilla.
- QuesadillaChicken: $8.99Steak: $9.99Shrimp: $10.99Two corn or flour tortillas stuffed with our three cheese blend and your choice of meat.
- Wet Burrito$9.99Large flour tortilla stuffed with shredded chicken, fried crispy, and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.
- Chicken Flautas$9.99Three corn tortillas filled with your choice of shredded chicken, fried crispy and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.
- Enchiladas Verdes$9.99Two corn tortillas stuffed with marinated shredded chicken, and topped with a green tomatillo sauce, sour cream, diced onions, potatoes, and crumbled fresh cheese.
- Fajita BurritosVegetable: $8.99Chicken: $9.99Steak: $10.99Large flour tortilla stuffed with your choice of grilled chicken, steak, or roasted vegetables, refried beans, onions, peppers, and a three cheese blend. Topped with lettuce, tomatoes, and sour cream.
- Chile RellenoVegetable or Chicken: $8.99Beef: $9.99Roasted Poblano pepper filled with a three-cheese blend, topped with our roasted tomato sauce and Cotija cheese.
- Enchiladas RojasGrilled Vegetables: $8.99Chicken: $9.99Beef: $10.99Two corn tortillas dipped in homemade red sauce, stuffed with our three-cheese blend, and topped with queso fresco and diced onions.
- Mole de Gallina$9.99Simmered chicken leg and thigh in a special Mexican sauce consisting of a blend of chiles, spices, and nuts.
- The Original Taco$1.99Choose from beef or chicken hard corn or soft flour shell topped with lettuce, tomato, onion, and cheese.
- Tacos de Chorizo$1.75Soft corn tortilla filled with spicy Mexican sausage, onions, potatoes, and queso fresco.
- Steak Taco$2.25Soft corn tortilla filled with marinated steak topped with caramelized onions, cilantro, and our homemade red sauce.
- Mahi Mahi Taco$3.25Soft flour tortilla filled with grilled mahi-mahi, citrus cabbage, and cucumber relish, topped with Chipotle aioli.
- Shrimp Diabla Taco$3.50Fried flour tortilla filled with sautéed shrimp in our signature, spicy Diabla sauce, and topped with sliced avocado and cilantro.
- Lobster Taco$4.50Soft flour tortilla filled with cold water lobster, lettuce, tomatoes, onions, cheese, and a roasted tomatillo sauce.
- Scallop Taco$4.50Soft corn tortillas filled with sautéed scallops, caramelized onions, sautéed Swiss chard, and a Chipotle tomatillo sauce.
- All day.
- Guacamole en la Mesa$9.99Prepared tableside guacamole, with fresh avocados, onions, tomato, cilantro, and Serrano peppers. Served with crisp tortilla chips.
- Queso Fundido$9.99Mexican Fondue. A rich, cheese dip with tomatoes, onions, poblano peppers, and chorizo sauce.
- Calamar Enchipotado$9.99Fried baby squid, tossed with salsa de Chipotle, served with lemon wedges.
- Chiles Gueros con Chorizo$10.99Hungarian hot peppers sautéed with chorizo sausage, potatoes and tomatoes.
- Lobster Quesadilla$14.99Sautéed tender lobster and our special three-cheese blend, folded in a large flour tortilla and served with fresh guacamole, pico de gallo, and sour cream.
- Mejillones con Tres Chiles$12.99Sautéed mussels and chorizo sausage, garlic, onions, guajillo, ancho, and Chipotle broth. Served with garlic bread.
- All day.
- Consome de Pollo$4.49Tender, shredded chicken, cabbage, cilantro, tomatoes, and chicken-lime broth.
- Tortilla Soup$5.99Roasted tomatoes, guajillo peppers, garlic, onions, tortillas, and Mexican spices, topped with sour cream and cheese.
- Sopa del Día$5.99Soup of the day. Please ask waitress.
- Cesar SaladRegular: $10.99Chicken: $13.99Salmon: $15.99Shrimp: $16.99Fresh romaine hearts, tossed with our homemade dressing, croutons, and Parmesan cheese.
- Chop Salad$12.99Chopped Romain lettuce, roasted Poblano peppers, green apples, diced tomatoes, red onion, black beans, green olives, and hearts of palm tossed in a Dijon cumin vinaigrette.
- Chef's Salad$13.99Chopped romaine lettuce, grilled chicken, cucumbers, onions, diced tomatoes, crispy tortilla strips, tossed with lemon vinaigrette. Topped with Cotija cheese and Ancho pepper powder.
- Ensalada de Carne en Adobo$15.99Mixed field greens tossed with chef vinaigrette, topped with roasted peppers, goat cheese, fried onions, and blackened beef tenderloin tips.
- 4pm - close.
- Most entrées are served with your choice of soup or house salad, and two sides of either vegetables, refried beans, red rice, white rice, or potatoes.
- Chile RellenoGrilled Vegetables: $13.99Ground Beef: $15.99Chicken: $14.99Roasted Poblano pepper filled with our three-cheese blend, topped with our roasted tomato sauce and Cotija cheese.
- Enchiladas Verdes$15.99Corn tortillas stuffed with shredded chicken and topped with fire-roasted green tomatillo sauce, sour cream, onions, diced crispy potatoes, and crumbled cheese.
- Enchiladas RojasRegular: $12.99Chicken or Grilled Vegetables: $14.99Beef: $15.99Shrimp: $18.99Corn tortillas dipped in our homemade sauce, stuffed with our three-cheese blend, topped with lettuce, crispy zucchini, and potato, onions, sour cream, and queso fresco.
- Flautas$14.99Corn tortillas filled with your choice of shredded chicken, fried crispy, and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.
- Mole de Gallina$17.99Slimmered chicken breast in complex sauce mixing the flavors of sesame seeds, chile ancho, pasilla, and mulato, with a hint of chocolate, peanuts, and spices.
- Milanesa de Res$18.99Breaded steak pounded thin and topped with sautéed onions, peppers, and tomatoes.
- Milanesa de Pollo$16.99Sautéed breaded chicken breast topped with pico de gallo and Cotija cheese.
- QuesadillasChicken: $14.99Steak: $16.99Shrimp: $18.99Large flour tortillas stuffed with our three cheese blend, served with sour cream, guacamole, and pico de gallo.
- Camarones a la Diabla$19.99Sautéed shrimp with onions, garlic, tomato, cilantro, and our spicy sauce.
- Salmon al Horno$23.99Baked salmon over white rice, with mushrooms, shrimp, tomatoes, Poblano peppers, onions, with lobster cream sauce, inside a banana-leaf packet.
- Mahi Mahi estilo Veracruz$18.99Sautéed fresh white fish with onions, tomatoes, green olives, Serrano peppers, capers, and fresh herbs.
- Camarones en Salsa de Langosta$22.99Breaded shrimp stuffed with cheese and topped with a lobster cream sauce and Poblano peppers.
- Cazuela de Mariscos$24.99Sautéed shrimp, salmon, mahi mahi, scallops, mussels, calamari, lobster, onions, tomatoes, with smoked chili broth, served with a side of white rice.
- Tacos de Cayos$18.99Soft corn tortillas filled with swiss chard, pan seared scallops, caramelized onions, and light Chipotle tomatillo sauce.
- Tacos de Pescado$17.99Three soft flour or corn tortillas filled with grilled or fried mahi mahi, cabbage, and citrus-cucumber relish. Served with a Chipotle aioli dressing.
- Ribeye Steak con Rajas$26.99Char grilled 10 oz. Ribeye steak topped with Poblano pepper green sauce.
- Ranchero New York Steak$23.99Char grilled 10 oz. new York steak marinated and topped with homemade Ranchero sauce.
- Fillet Mignon with three chile Butter Sauce$28.99Char grilled 8 oz. fillet mignon topped with Guajillo-Ancho-Chipotle butter sauce.
- AlambresChicken: $17.99Steak: $20.99Shrimp: $24.99Mexican style kabobs grilled and served over white rice with a side of borracho bean stew.
- Mesquite Grilled Chicken$17.99Tender, grilled marinated breast of chicken, served with grilled seasonal vegetables and chef's potatoes.
- FajitasChicken: $17.99Steak And Chicken: $18.99Steak: $19.99Fajitas Supremas: $23.99All Fajitas are served sizzling over onions and tri-color bell peppers, served with guacamole, pico de gallo, and choice of tortillas.