- The "Illustrious" Green Corn Tamales$9.00Authentic old world recipe - two tamales made with sweet white corn masa, folded around a blend of Mexican cheeses and green chiles; steamed in the husk for amazing flavor. "BEST OF PHOENIX" Award Winner!
- Sonoran Grilled Quesadilla$9.00Crispy flour tortillas topped with shredded Mexican cheese and green chiles, sour cream and guacamole; grilled and folded
- "Old Gringo" Queso Crisp$7.00Large, crisp, flour tortilla topped with jack and cheddar cheeses
- Chunky Guacamole De La Casa$9.00Fresh, ripe avocados tossed with tomatoes, fresh lemon juice, onions, chiles and cilantro
- Espinaca Con Queso$9.00A savory blend of fresh spinach, pepper-jack cheese, tomatoes and onions
- "Top Shelf" Ceviche$12.00Fresh lime marinated Mexican shrimp with a clam-tomato broth, fresh jalapeños, cucumber and onion
- Mini Fundidos$10.00Everyone's favorite! Five mini flour tortillas stuffed with shredded chicken & topped with jalapeño cream cheese
- Calamari "Ranchero"$12.00A generous portion of flash fried calamari with our secret fry dust and spicy dippin' sauce
- "Monster" Nachos$13.00Your choice of chicken or steak* with hot, crispy corn tortilla chips layered with cheese, refried beans, jalapeños, tomatoes, garnished with sour cream and guacamole
- "South of the Border" Sampler Platter$13.00A sampling of our customer favorites: quesadilla, green corn tamale, mini red and green chile burros, mini chicken fundidos, espinaca con queso, guacamole and beans. No Substitutions Please
- Dressings: Anejo-Mango Vinaigrette, Lite Creamy Italian, Garlicky Creamy Caesar, Farmhouse Ranch, Vinegar & Oil, Chipotle Ranch, BBQ Vinaigrette
- Green Chile Corn Chowder$8.00Spicy roasted corn and green chile soup served in a large bowl with fresh chorizo and tortilla confetti
- Arroz Pollo Soup$7.00Spicy chicken broth with Mexican rice and shredded chicken, jack cheese, avocado and flour tortillas
- "The Green" Taco Salad$12.00Fresh greens topped with all your favorites! Seasoned ground beef, cheese, tomatoes, green onions, guacamole and sour cream, served in a crunchy chalupa shell
- Tijuana Shrimp Caesar Salad$17.00We blend crispy romaine lettuce, 4 jumbo tequila-lime shrimp and garlicky Caesar dressing with crunchy tortilla confetti
- Fajita Chicken Salad$12.00Grilled chicken strips, cheese, tomatoes, onion and peppers; served on crispy greens with pico de gallo
- The "Backyard" BBQ Salad$12.00Grilled chicken and fresh greens tossed with black beans, tomatoes, corn, cilantro, crunchy tortilla strips and smoky BBQ vinaigrette
- The Quesadilla "Cobb" Salad$12.00Mixed field greens topped with avocado, chopped bacon, diced grilled chicken, Mexican cheeses, fresh pico de gallo, hard cooked egg and cucumber; garnished with quesadilla bites
- "Super Food" Quinoa Salad$13.00Garlic poached quinoa, slivered almonds, diced red onion, corn, cilantro, avocado, black beans, cotija cheese and grilled chicken tossed lightly with your choice of dressing
- "Black and Bleu" Salad$12.00Your choice of blackened strips of char-grilled steak* or chicken, on top of field greens with crumbles of bleu cheese, diced bacon, avocado and crunchy onion strips
- Served with rice and refried beans. Ask about our a la carte tacos!
- Tacos "Al Carbon"$13.50Flour tortillas filled with char-grilled marinated chicken breast or grilled steak*, Monterey jack and cheddar cheeses, onion, cilantro, tomatillo salsa
- Tequila Lime Shrimp Tacos$15.00Mexican shrimp marinated & sautéed with fresh lime, Altos tequila and pico de gallo, topped with cheese in three warm flour tortillas
- "West Texas" Tacos Barbacoa$12.50From our friends in "the BIGGEST state", grilled chicken simmered in mango-chipotle barbecue sauce, wrapped in soft flour tortillas, topped with cheese and cilantro
- Baja-Style Fish Tacos$13.00Crunchy batter fried white cod stuffed into soft flour tortillas, topped with red and green cabbage and creamy tomatillo tartar sauce
- Served with rice and black beans
- Cast Iron "Skillet" Chicken$14.50A skillet with char-grilled chicken, cheesy spicy salsa, caramelized peppers and onions with fresh flour tortillas and sour cream on the side
- Enchiladas "Nuevo Mexico"$14.50Char-grilled breast of chicken wrapped in two red-corn tortillas smothered in red enchilada and "INFERNO" sauces
- Courtney's Burrito$14.50Grilled chicken stuffed into a giant flour tortilla loaded with "INFERNO" and red enchilada sauces, black beans, cilantro, and onions topped with chile "rajas"
- "Juan-In-A-Million" Burger*$11.50Choice ground beef patty, diced green chiles, jalapenos, bacon and espinaca conqueso, a side of "Mean Green" sauce served on a bun with fries
- 3 each, mini tacos, served with rice and "fat burning" cole slaw, choice of corn or wheat tortillas or butter lettuce shells
- Schreiner's Chorizo Street Tacos$13.00Local made spicy Mexican sausage, topped with cilantro onion mixture
- Fresh Mahi-Mahi Street Tacos$15.00Sonoran spiced, boneless, mild mahi-mahi fillets seasoned and quick seared, with pineapple-mango pico
- Hatch Green Chili Street Tacos$14.00Our famous green chile shredded pork, with spicy Hatch chiles, cilantro and onion
- Lobster Street Tacos$16.00Three double-lined mini corn tortillas stuffed with lightly sautéed sweet lobster meat, topped with cilantro, onion and White Mexican cheese
- Chimichurri Steak* Tacos$13.00Stolen from our Argentinian friends, garlicky-parsley olive oil based sauce on top of charred carne asada steak* with cilantro, onion and jack cheese
- Eat mexican, lose weight!
- The "Naked" Poblano Appetizer$9.50Roasted (not fried) poblano chile stuffed with grilled chicken breast, black beans, topped with pomegranate seeds, corn sauce and red cabbage
- Spicy Hatch Green Chile Bowl$12.00Our famous shredded green chile pork topped with spicy Hatch chiles, cilantro and onion. Served with butter lettuce wraps
- Grilled Tomatillo Chicken$13.00Char-grilled gluten free chicken breast topped with homemade tomatillo-avocado sauce and cotija cheese. Served with "fat burning" coleslaw and black beans
- Sonoran Spiced Mahi-Mahi Entree$15.50Boneless mild mahi-mahi fillets, quick seared and topped with mango-pineapple pico. Served with "fat burning" coleslaw and black beans
- All fajita ingredients spend time in our gluten free marinade and are chosen from the highest quality products available. They are served sizzling hot & include warm flour tortillas, sautéed peppers and onions, shredded cheese, sour cream, guacamole, rice, refried beans and fresh cilantro garnish. Choose black beans +$1
- Sautéed Fresh Vegetable Medley$14.00
- Marinated & Grilled Steak* (Carne Asada)$17.00
- Marinated & Grilled Chicken Breast (Pollo Asado)$16.00
- Giant Mexican Shrimp*$20.00
- Sea of Cortez$22.00Savory morsels of lobster meat paired with Mexican rock shrimp cooked in mango pico de gallo
- Fajitas for Two (Choose Any Two From Above)$32.00No Double Shrimp Please
- "Signature" Surf 'N' Turf Fajitas$25.00Savory morsels of lobster meat paired with Mexican rock shrimp and grilled carne asada steak, mango pico de gallo
- Served with rice and black beans
- "Verde Valley" Spinach Enchiladas$13.50Fresh-from-the-garden spinach mixed with creamy sauce rolled in two corn tortillas and topped with red enchilada sauce, espinaca con queso sauce and toasted almonds
- Tomatillo Chicken Enchiladas$14.50Our famous home-made garlicky tomatillo salsa is slathered over two yellow corn shredded chicken enchiladas and topped with Mexican cotija cheese
- Ryan's "Rockin'" Shrimp Enchiladas$16.00Shrimp marinated and sautéed with fresh lime and pico de gallo, rolled into two fresh flour tortillas topped with red and spicy cream cheese sauces
- "Hatch" Green Chile Enchiladas$14.50Fresh shredded pork slow-simmered in a Hatch green chile sauce rolled in two corn tortillas topped with cheese and green enchilada sauce
- Served with rice and refried beans. Choose: two favorites | $13, three favorites | $15
- Green Corn Tamale
- 10" Burro (Choice of Filling)
- Bean Tostada
- Soft Beef Taco
- Hard Shell Beef Taco
- Hard Shell Chicken Taco
- Soft Chicken Taco
- Soft Red Chile Beef Taco
- Soft Green Chile Pork Taco
- Cheese Enchilada
- Chicken Enchilada
- Beef Enchilada
- Spinach Enchilada with Almonds
- Served with rice and black beans. Choose: two favorites | $15, three favorites | $17
- Smokey BBQ Chicken Taco
- BBQ Steak Taco*
- Anaheim Chili Relleno
- Tequila Lime Shrimp Taco
- Pollo Asado Taco
- Carne Asada Taco*
- Mahi-Mahi Street Taco
- Shrimp Enchilada
- 10" Pollo Fundido
- Grande Burro Platter$13.00(This ain't no burr-ito!) A giant 13" flour tortilla stuffed with your choice of filling. Choose from red chile beef, green chile pork, shredded chicken or shredded beef; served enchilada-style, rice and refried beans
- The Chimichanga That Ate Nogales!$13.50(Thanks Lee!) A large flour tortilla stuffed with your choice of shredded chicken or beef, deep fried and garnished with sour cream; served with rice and refried beans
- Pizza Fundida MexicanaSm: $10.00Lg: $14.00Double flour tortilla topped with refried beans and fundido sauce with jack and cheddar cheeses, jalapeños, tomatoes, and grilled chicken breast
- Carne Asada Mexican Steak*$22.00Classically prepared choice, top sirloin steak, seasoned and grilled to order with tomatoes, cilantro and chiles, whole wheat tortilla, rice and corn
- Signature Fundido$15.00A local favorite - grilled chicken rolled in a huge flour tortilla with sautéed onions and peppers, golden-fried, topped with a generous portion of jalapeño cream cheese topping; served with rice and refried beans
- Anaheim Chile Relleno Platter$13.50Limited availability! Get 'em while they last! Two fresh Anaheim Chiles roasted and stuffed with Monterey Jack Cheese, battered and fried golden brown, topped with green sauce; served with rice and refried beans
- Anejo Lime Shrimp$23.00Plump, oversized white shrimp sautéed in a mixture of Altos 100% Blue Agave Tequila, fresh lime juice, pico de gallo and olive oil; served with fresh seasonal vegetables, a warm whole wheat tortilla, corn and black beans
- Tex Mex T-Bone Steak* Dinner$30.00Char-grilled, full pound choice T-Bone steak, charro beans, corn, "fat burning" coleslaw with onion string garnish
- $7
- "Ta-Co"okieA huge cookie, cooked-to-order in a cast iron skillet, slathered in vanilla bean ice cream, chocolate chips and chocolate sauce. Worth the wait!
- Deep Fried Ice CreamVanilla bean ice cream flash fried with a crunchy crust, smothered in whipped cream, strawberry puree and chocolate
- Burnt Sugar Caramel FlanSweet cream, golden honey and whole eggs, slow-baked to an amazing custard; served with whipped cream and caramel
- Key Lime PieLime juice from the Florida Keys, paired with a creamy filling in a graham cracker crust, drizzled with raspberry melba sauce and whipped cream
- New Mexico Style SopapillasFluffy and pillowy, fresh from the fryer. Sweet pastry dough dusted with confectioners sugar, local honey and chocolate sauce