- All Dinner Tables Include Freshly Brewed Kona Blend Regular & Decaffeinated Coffee Assorted Fragrant Tazo Teas & Condiments
- Tossed Local Greens With Assorted Dressings
- Sliced Maui Onion & Big Island Tomato
- Local Style Potato Macaroni Salad
- Bean Sprouts With Watercress
- Rainbow Pasta Salad
- Shrimp Ceviche Shooters
- Smoked Salmon With Condiments
- Fresh Sashimi Platter
- Assorted Maki & Inari Sushi
- Warm Mushroom Tartlettes
- All Dinner Tables Include Freshly Brewed Kona Blend Regular & Decaffeinated Coffee Assorted Fragrant Tazo Teas & Condiments
- Grilled Mahimahi With A Lemon Basil Sauce
- Salmon With Shiitake Beurre Blanc
- Chicken Breast With Ginger Mushroom Cream
- Oriental Style Shoyu Chicken
- Grilled Pork Loin With Island Chutney
- Hibachi Style Beef With Red Wine Demi
- Portobello Mushroom Ravioli Arrabiata
- Seared Tofu On Wok Vegetabes With A Seasame Ginger Sauce
- Steamed Farm Fresh Vegetables
- Herb Roasted Potato
- Steamed Brown Or White Rice
- Artisan Dinner Rolls With Butter
- Tiramisu Cake
- Black Forest Cake
- Coconut Layer Cake
- Almond Float
- Tossed Local Greens With Assorted Dressings
- Sliced Maui Onion & Big Island Tomato
- Local Style Potato Macaroni Salad
- Bean Sprouts With Watercress
- Rainbow Pasta Salad
- Cole Slaw
- Assorted Vegetable Crudite
- Ahi Poke With Limu
- Assorted Maki & Inari Sushi
- Chef's Grill Station Featuring Charcoal Grilled Hibachi Beef Steaks & Shrimps On The Skewer
- Korean Style Kalbi Beef
- Barbecue Chicken
- House Baked Beans
- Kahuku Corn On The Cob
- Baked Potato With Assorted Condiments
- Steamed Farm Fresh Vegetables
- Herb Roasted Potato
- Steamed Brown Or White Rice
- Artisan Dinner Rolls With Butter
- Macadamia Nut Cream Tart
- Haupia Torte
- Chocolate Brownie
- Sliced Fresh
- Seasonal Fruits
- Pineapple Upside Down Cake
- Tossed Local Greens With Assorted Dressings
- Sliced Maui Onion & Big Island Tomato
- Local Style Potato Macaroni Salad
- Bean Sprouts With Watercress
- Rainbow Pasta Salad
- Pineapple Cole Slaw
- Ahi Poke With Limu
- Fresh Island Poi
- Tako With Shiro-miso Vinaigrette
- Lomi Lomi Salmon
- Pipikaula
- Island Mahimahi With Macadamia Nut Butter
- Kalua Pig - Smoked Tender Pulled Pork
- Lau Lau - Taro Leaf Wrapped Steamed Tender Pork
- Local Style Boneless Teriyaki Chicken
- Portuguese Sausage Fried Rice
- Steamed Farm Fresh Vegetables
- Herb Roasted Potato
- Steamed Brown Or White Rice
- Artisan Dinner Rolls With Butter
- Haupia Torte
- Mango Bites
- Fresh Sliced Seasonal Fruits
- Chocolate Fudge Cake
- Pineapple Upside Down Cake
- Carved Beef$17.00prime rib of beef with garlic au jus & horseradish
- Lomi Lomi Salmon Ceviche$8.00hawaiian style delicacy of fresh salmon, tomatoes, onions, spinach petals & crisp won ton threads
- Rosemary Chicken$14.00roasted chicken coasted with rosemary and fine seasonings served over parmesan herbed risotto
- Japanese Curry$8.00japanese style shrimp or vegetarian curry
- Baked Mussels$12.00baked mussels in savory garlic
- Baked Salmon$12.00baked alaskan salmon with horseradish crust
- Fried Noodles$9.00chinese style fried noodles with pork & vegetables
- Hawaiian Style Fried Rice$9.00tasty fried rice cooked with chopped pineapples and vegetables
- Tropical Fruit$4.00seasonal tropical fresh fruit kebabs served with honey yogurt dressing
- French Pastries$8.00assorted miniature french pastries
- Chocolate Covered Strawberries$8.00fresh picked strawberries hand dipped in melted chocolate
- Moana Bread Pudding$8.00our house made receipe served with a warm vanilla sauce