- Marinated Olives$7.00fennel, orange, evoo
- Marcona Almonds$8.00sea salt
- Applewood Bacon Wrapped Dates$12.00blue cheese, arugula
- Meatball$7.00parmesan, marinara, garlic crostini
- Crispy Fries$6.00trio of dipping sauces
- Seasonal Crafted Soup$9.00chef's whim
- The Cutting Board$10.00$21.00house cured meats, artisan cheeses, candied nuts
- Local Crudo$12.00yuzu, serrano, fried ginger
- Mezze Board$13.00tabbouleh, tzatziki, hummus, charred vegetables
- Beef Tartare$14.00pickles, capers, shallots, mustard, toast
- Green Curry Mussels$11.00$18.00coconut milk, fresno chile, naan bread
- add ahi tuna $5 | add organic chicken $4 | add local shrimp $5
- Caesar$12.00romaine, anchovy dressing, parmesan, garlic crouton
- Beet and Spinach$13.00almond, tangerine, avocado, goat cheese, balsamic vinaigrette
- Warm White Bean$12.00basil pesto, red onion, parmesan
- Fusilli Bolognese$18.00beef, pancetta, san marzano tomato, rosemary, parmesan
- Seared Sea Scallops$28.00english peas, brown beech mushroom, lemon chicken jus
- Roasted Free-Range Chicken$23.00fingerling potato, fava beans, chicken jus
- Seared Tuna$27.00haricot vert, fingerling potato, kalamata vinaigrette
- Hanger Steak$21.00onions, peppers, chimichurri sauce
- PK Burger$14.00gouda, tomato, lettuce, red onion