Antipasti

• Green Salad$6.00
  Green oak lettuce, lemon vinaigrette and grana padano.

• Scallops$11.00
  Fingerlings, slab bacon, honey, scallions and mustard cream.

Primi

• OrchettiHalf: $9.00Full: $17.00
  Spicy rustic tomato sauce, basil, broccoli and lemon mascarpone.

• TagliatelleHalf: $9.00Full: $17.00
  Anchovies, lemon, egg yolk, grana padano and breadcrumbs.

Ravioli

• Squash RavioliHalf: $10.00Full: $17.00
  Pecans, grana padano and garlic chips.

• AgnolottiHalf: $10.00Full: $18.00
  Porcini broth, grana padano, garlic chips and caramelized onions.

Secondi

• Chicken$23.00
  Roasted seasonal vegetables and pan sauce.

• Short Rib$21.00
  Polenta, braising liquid and parsnips.

Contorni

• MushroomsHalf: $6.00Full: $11.00
  Garlic, shallots, lemon, truffle oil and balsamic.

• Brussels SproutsHalf: $6.00Full: $11.00
  Shallots, thyme and balsamic.