- Aji Tatakispanish mackerel sashimi served with ponzu sauce
- Ankimo (pate)monk fish liver served with ponzu sauce
- Seafood Cocktailshrimp, crab, octopus, salmon egg & cucumber
- Sushi Sampler
- Tuna Tartare Towertuna, avocado, tomato with special balsamic sauce
- Calamari Saladdeep fried baby squid served on a bed of green salad
- Crab Saladcrunchy cucumber sunomono with snow crab
- Cucumber Saladcucumber sunomono with ponzu dressing
- Edamamehealthy soybean, served hot or cold
- House Saladwith musashi house dressing
- Clam Sakamushilittle neck clams & chopped green onion
- Miso Soup - Asari Clamhouse special miso soup with asari clams
- Nabeyaki Udonhot noodle soup with vegetables, chicken and tempura
- Tempura Udon (soba)hot & cold
- choice of two hand rolls served with one item from below and miso soup sorry, no substitutions. no variations
- Salmon Skin Roll
- Spicy Tuna Roll
- Vegetarian Roll
- Punk Roll
- California Roll
- Edamame
- Miso Soup
- Steam Rice
- Sushi Rice
- Banana Flambe
- Banana Split
- Cream Puff
- Fruit Platter
- Fresh Pineapple