- Poutine Royale$18.00fries, wisconsin curds, braised short rib, pickled red onion, brown gravy
- Chef's Cheese Board*$22.00honeycomb, salted nuts, apple
vegetarian
- Fried Pickles$12.00lightly beer-battered with smoked serrano aioli
vegetarian
- Colossal Prawn Cocktail$28.00chilled nova prawns, lemon preserve, spiced cocktail sauce
shellfish
- Pub Scotch Egg$15.00fennel sausage, black pudding, farm egg, apple mostarda
- Chicken Orzo Soup$10.00slowly simmered, amish chicken, orzo pasta, garden veggies
- Seasonal Soup du Jour
- Add to Any Salad | Grilled Salmon - $15, Chicken - $12, Sliced Steak - $26, Three Shrimp - $18
- The Gage Caesar$15.00romaine heart, parmesan, brioche crouton, anchovy, housemade caesar dressing
- Super Green$18.00all the greens, green apple, avocado, green goddess
vegetarian
- Cobb$19.00organic greens, marinated tomato, avocado, bleu cheese, bacon, hard-boiled egg, buttermilk ranch
- Heirloom Apple Salad*$19.00kale, ruby red leaf lettuce, shaved honeycrisp apple, celery root, humboldt fog cheese, candied pecans, cider mustard vinaigrette
vegetarian
- Served with Fries or House Salad
- Classic Burger$18.008oz prime blend, l.t.o., choice of swiss, cheddar or bleu cheese, brioche bun
- Venison Burger$24.00melted onions, fire-roasted jalapeños, young arugula, horseradish mayo, hook's white cheddar, brioche bun
- Smoked Salmon BLT$22.00thick-cut smoked bacon, dill-marinated cucumber, caper aioli, multigrain
- Roasted Wild Mushroom$20.00grilled radicchio, arugula, basil, taleggio cheese, rustic ciabatta
vegetarian
- Ribeye Steak$26.00caramelized onion, mushroom, hook's cheddar cheese, horseradish aioli, truffle fries, rustic ciabatta
- Grilled Chicken Paillard$18.00hothouse tomato, pickled onion, arugula, smoked gouda, basil aioli, onion roll
- Half Sandwich & Soup of the Day$18.00choice of roasted wild mushroom, grilled chicken paillard, or smoked salmon blt
- Catch of the Dayis seasonally prepared, and sustainably fished
- The Gage Fish & Chips$24.00lightly beer-battered cod, lemons, tartar, crispy fries
- P.E.I Mussels$23.00saffron broth, dried chorizo, shallots, fresno pepper, ciabatta
shellfish
- Ora King Salmon$34.00shaved brussels sprout and charred napa cabbage, crispy turnip, dill vinaigrette
- Steak Frites$32.00wood grilled bavette steak, mâitre d'butter, crispy fries
- Chicken Pot Pie$26.00roasted chicken, baby carrots, new potato, bechamel, celery
- Mushroom Tortellini*$28.00chestnuts, mushroom broth, manchego
vegetarian
- Thai Coconut Curry$24.00seasonal vegetables, red curry, basmati rice, cilantro, basil
vegetarian
- Roasted Baby Carrots$12.00horseradish cream, pickled shallots, saba, pepitas
vegetarian
- Brussels Sprouts*$12.00brie, roasted hazelnuts, shallots, hazelnut oil
vegetarian
- Cauliflower Steak*$14.00pistachio gremolata, pickled cauliflower
vegetarian
- Truffle Fries$12.00
- Rustic Baguette$8.00honey butter
vegetarian
- Chips (Fries) with Curry$12.00
- Updated classics inspired by the history of the cocktail, curated by our team in a spirited homage to the gage's origin as a cornerstone of turn-of-the-century fashion, 1880-1960
- The Paris Rose - C. 1953$18.00grey goose vodka, kirsch, cherry blossom vermouth, lemon oil
- Jabberwock - C. 1913$16.00four pillars shiraz gin, verdelho madeira, noveis bitter bianco, orange twist
- Spicy Margarita - C. 1936$16.00arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeno, chile salt
- Penicillin - C. 1862$16.00compass box "orchard house" scotch, lemon, honey, apple, caraway, ginger sugar
- Satan's Whiskers - C. 1930$18.00elijah craig rye whiskey, remy martin vsop, kumquat, persimmon, amaro montenegro
- Absinthe Suissesse - C. 1937$18.00absinthe, menthe-pastille, almond, orangeflower, cream, mint
- Because It's Cold Out:
- A Classic Toddy$14.00glendalough double-barrel whiskey, demerara, lemon, clove
- The Gage's Irish Coffee$12.00kilbeggan irish whiskey, brown sugar, coffee, soft cream, nutmeg
- Mulled Wine Sangaree$16.00ruby port, blackcurrant, cinnamon brandy, allspice, cranberry
- Hot Buttered Reposado$18.00el tesoro tequila, amontillado sherry, brown butter, honey, cinnamon, cream
- The original cocktail - spirit, sugar, bitters, plus fancy ice, designed to glorify our favorite seasonal spirits:
- Maker's Mark "Gage Single-Barrel" Bourbon$19.00Demerara + House Bitters
- Teeling "Blackpitts" Peated Irish Whiskey$20.00Lyle's Golden Syrup + Cocoa Bitters
- Chateau Lacquy XO 17-Year Armagnac Brandy$24.00Honey + Spiced Cranberry Bitters
- As simple as a spirit & soda, our precision curations are made to pair potion and pop perfectly, both classic and new:
- The Gage G&T$16.00Martin miller "westbourne" gin + fever tree indian tonic + star anise & apple
- Rum N' Coke$18.00Mount Gay XO + Fever Tree Cola + Lime & Bay Leaf
- Rock N' Rye$16.00High West Double Rye Whiskey + Three Cent Cherry Soda + Orange Twist & Cherry
- $9
- Cider | Tandem "Green Man" | Michigan | Pilsner | 5.2%
- Sour with Black Plum | Miskatonic "Long Tongue Liar" | Chicago | Pilsner | 5.0%
- Euro-Style Pils | Moody Tongue "Gagelicious Pils" | Chicago | Pilsner | 5.0%
- German Pils | Weihenstephaner | Germany | Pilsner | 5.5%
- Hefeweissen | Dovetail | Chicago | Pilsner | 5.8%
- Session Pale Ale | Spiteful "Alley Time" | Chicago | Nonic | 6.0%
- Golden Wheat with Orange & Vanilla | Sun King "Sunlight" | Chicago | Tulip | 5.2%
- German Dark Wheat with Black Walnut | Perennial Artisan Ales | St. Louis | Tulip | 6.6%
- Bock with Ginger Spice | Forbidden Root "Gingerbread Weizenbock" | Chicago | Tulip | 7.5%
- Brown Ale | Tangled Roots "Campfire Flannel" | Chicago | Nonic | 6.0%
- Juicy IPA | Alarmist "Le Jus" | Chicago | Tulip | 6.0%
- Winter IPA | Half Acre "Tend" | Chicago | Tulip | 6.8%
- Black IPA | On Tour "Gates of Hell" | Maryland | Chalice | 5%
- Double IPA | Equilibrium "Mc²" | New York | Chalice | 8%
- Belgian Strong Ale | Unibroue "Maudite" | Montreal | Chalice | 9%
- Imperial Stout with Chocolate and Almond | Evil Twin "Biscotti Break" | Brooklyn | Chalice | 11%
- A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
- N/A-Maretto Sour$12.00lyle's amaretto cordial, fresh lime, pineapple, mint
- Aperitif Spritz$10.00apertif syrup, orange, n/a sparkling
- Athletic Brewing N/A Beer$8.00smooth and malty - IPA or Blonde
- Three Cent Sodas$6.00all-natural, soda-fountain-style, not-too-sweet: pink grapefruit, lemon, or cherry
- La Colombe Cold-Brew Espresso$5.00on ice