- (prices Start At $2.95)
- Edamamelightly salted and boiled soybeans in their shells
- Tea Duck Egg Rollserved with maui sugar cane mustard and plum dipping sauces
- Maui-style Teriyaki Beefmarinated and grilled in spicy kal-bi sauce
- Shrimp Tempuraserved with traditional tentsuyu dipping sauce
- Maui Onion Tempura Ringsserved with tentsuyu dipping sauce
- (prices Start At $2.95)
- Japanese Calamari Saladcalamari fritti tossed in spicy kochujang vinaigrette served over kula greens in a crispy won ton basket
- Upcountry Salad Of Organic Kula Greenswith choice of umeboshi (japanese plum), soy-sesame-onion or balsamic vinaigrette
- Classic Caesar Saladwith garlic chili croutons and parmesan cheese
- Seared Ahi Saladseared hawaiian ahi over upcountry kula greens with soy-sesame-onion vinaigrette
- Dungeness Crab Ramen With Asian Truffle Brothgarnished with cilantro, thai basil and mild jalapenos
- (prices Start At $15.95)
- Grilled fresh Catch Of The Day Over Kula Greensserved with a spicy umeboshi (japanese plum) vinaigrette
- Shichimi Seared Fresh Atlantic Salmon And Tiger Prawnserved with shitake mushrooms, asparagus and soy butter sauce
- Roasted Japanese Jerk Chickenwith roasted garlic mashed potatoes, upcountry vegetables and fresh herb beure fondue
- Chili-porcini Mushroom Crusted Filet Of Beef Tenderloinserved over roasted garlic mashed potatoes in shitake cabernet demi-glace
- Ginger Hoisin Smoked Duck Breastwith sauteed fresh spinach and a crispy tempura-fried maki roll in a sweet soy demi-glace
- (prices Start At $2.95)
- Panko Crusted Ahi Sashimi Sushi Rollsashimi grade hawaiian ahi, arugula and spinach wrapped into a sushi roll, panko-crusted, flash-fried and served with sanseis mild soy wasabi butter sauce
- Sanseis Mango Crab Salad Rollsanseis asian crab salad, ripe mango, kula greens and crunchy peanuts wrapped in a mamenori handroll and served with sweet thai chili vinaigrette
- Kapalua butterfry Rollsmoked salmon, crab, fresh shiromi and veggies in crispy panko batter, served with tangy ponzu sauce
- Seared Foie Gras Nigiri Sushi*lightly seared foie gras served with caramelized maui onions, ripe mango and rich unagi glaze drizzle
- Sunsetahi and yellow tail tuna topped with masago and uzura
- Sanseis granny Smith Apple Tart$9.00buttery puff pastry topped with fresh granny smith apple slices, baked to order and served with vanilla ice cream over sanseis homemade warm caramel sauce
- Tempura Fried Ice Cream$9.00Add Baileys, Kahlua Or Chambord Liqueur: $6.00vanilla ice cream wrapped with buttery pound cake, rolled in roasted macadamia nuts, flash-fried and served with chocolate sauce
- Classic Creme Brulee$7.00
- Creamy New York Style Cheese Cake$7.00with strawberry sauce
- Rich Green Tea Or Vanilla Ice Cream$6.00