- SatayChicken: $6.00Beef: $7.00marinated grilled chicken breast or flank beef steak on skewers served with peanut sauce and cucumber salad
- Crispy Cups$6.00filled with shrimp, chicken and mixed vegetables
- Mee Grob$7.00crispy rice noodle and shrimp in sweet and sour sauce
- Steamed Dumpling$7.00stuffed with shrimp, crab meat and pork
- Fried Dumpling$6.00stuffed with shrimp and chicken.
- Fresh Summer Rolls$6.00shrimp, mixed vegetables and noodle wrapped in rice paper
- Crispy Spring Rolls$6.00with pork, crystal noodle and mixed vegetables
- Crispy Combo Rolls$7.00with shrimp, crab meat, pork and cheese
- Shrimp Rolls$7.00marinated shrimp wrapped in spring roll skin.
- Sampler$12.002 of crispy spring rolls 2 of crispy combo rolls 2 of shrimp rolls and 4 of fried dumplings
- Crispy Avocado Rolls$6.00avocado, crystal noodle and mixed vegetables wrapped in spring roll skin
- Fresh Veggies Rolls$5.00rice noodle and mixed vegetable wrapped in rice paper
- Veggie Cups$5.00filled with tofu, mixed vegetable and curry powder
- Tom Yum Goong$4.00thai style hot and sour soup with shrimp, lemon grass
- Tom Kha Kai$4.00thai style chicken soup with coconut milk, lemon grass
- Wonton Soup$4.00stuffed with chicken
- Som Tum$8.00green papaya salad with grilled shrimp, peanut, tomato string bean in spicy lemon sauce.
- Beef Salad$8.00grilled marinated flank steak with red onion, tomato, red pepper in spicy lemon sauce
- Grilled Shrimp Salad$10.00grilled shrimp with red onion, red pepper, tomato in spicy lemon sauce.
- House Salad$4.00lettuce, tomato, cucumber and avocado and served with house peanut sauce
- Pad Kra ProwShrimp: $14.00Beef: $13.00Chicken: $12.00sauteed with fresh chili, garlic, mixed vegetables and basil.
- Pad Ma MungShrimp: $14.00Beef: $13.00Chicken: $12.00sauteed with cashew nut, pineapple and mixed vegetables in roasted chili.
- Pra Ram Long SongShrimp: $14.00Beef: $13.00Chicken: $12.00steamed mixed vegetables topped with peanut sauce.
- Pad ThaiChicken: $12.00Shrimp: $13.00rice noodle with peanut, string bean, egg and bean sprout.
- Drunken NoodleShrimp: $13.00Chicken: $12.00flat rice noodle, fresh chili, garlic, mixed vegetables and basil.
- Pad See-ewShrimp: $13.00Chicken: $12.00flat rice noodle, egg and mixed vegetable in sweet soy sauce.
- Fried RiceShrimp: $13.00Chicken: $12.00with pineapple, egg, onion, raisin, red pepper and cashew nut.
- Served With Jasmine Rice
- Gang Keow WhanShrimp: $14.00Beef: $13.00Chicken: $12.00green curry in coconut milk and mixed vegetables.
- Massaman CurryBeef: $13.00Chicken: $12.00Shrimp: $14.00in coconut milk, peanut, avocado and potato.
- PanangShrimp: $14.00Beef: $13.00Chicken: $12.00red curry in coconut milk and kaffir lime leaves.
- Served With Jasmine Rice
- Pad Ma Keur$15.00sauteed eggplant with jumbo shrimp, chicken, pork and basil in ginger sauce
- Sweet And Sour$15.00sauteed with jumbo shrimp, chicken, pork, pineapple and mixed vegetables
- Pad Ruam Mit$15.00sauteed with jumbo shrimp, chicken, pork and mixed vegetables in garlic sauce
- Served With Jasmine Rice
- Gang Phed Ped Yang$20.001/2duck with broccoli, pineapple, tomato in red curry and coconut milk.
- Ped Grob$20.001/2duck, mixed vegetables and crispy noodle with 3 flavored chili sauce.
- Ped Talay$20.001/4duck topped with jumbo shrimp, scallop, squid, cashew nut broccoli in brown gravy sauce.
- Sweet And Sour Duck$20.001/2duck with pineapple, mixed vegetables
- Served With Jasmine Rice
- Pla Rad PrigFried Whole Red Snapper: $25.00Grilled Salmon: $16.00with chili and garlic sauce.
- Pla Sam RodFried Whole Red Snapper: $25.00Grilled Salmon: $16.00mixed vegetables with three flavored chili sauce.
- Pla Chu CheeFried Whole Red Snapper: $25.00Grilled Salmon: $16.00with red curry, coconut milk and kaffir lime leaves.
- Pla Preow WhanFried Whole Red Snapper: $25.00Grilled Salmon: $16.00with pineapple and mixed vegetables in sweet and sour sauce.
- Served With Jasmine Rice
- Tiger CryChicken: $6.00Beef: $7.00marinated grilled chicken breast or flank beef steak on skewers served with peanut sauce and cucumber salad
- Hor Mok Talay$18.00steamed jumbo shrimp, scallop, squid in red curry coconut milk, steamed in banana leaf cup
- Kai Yang Massaman$15.00grilled lemongrass chicken breast with avocado, potato peanut in coconut milk served with pickled shallot.
- Moo Chu Chee$15.00grilled pork tenderloin topped with red curry sauce in coconut milk and kaffir lime leaves.
- Goong Sam Rod$16.00grilled jumbo shirmp, mixed vegetables with three flavored chili sauce
- Steamed Chilean Sea Bass$18.00with ginger and scallion in soy sauce
- Tofu Pad Thai$12.00rice noodle, peanut, string bean and bean sprout
- Tofu Drunken Noodle$12.00flat rice noodle, mixed vegetable and basil leaves in chili and garlic sauce.
- Tofu Pad Puk$12.00mixed vegetable in garlic sauce
- Tofu Pra Ram$12.00steamed mixed vegetable topped with peanut sauce
- Tofu Sweet And Sour$12.00pineapple and mixed vegetables
- Tofu Ma Mung$12.00cashew nut, pineapple and mixed vegetable in roasted chili sauce
- Tofu Sam Rod$12.00mixed vegetables with three flavored chili sauce
- Tofu Kra Prow$12.00mixed vegetables, basil leaves in chili and garlic sauce
- Tofu Ma Keur$12.00eggplant and basil leaves in ginger sauce
- Tofu Green Curry$12.00mixed vegetables in coconut milk
- Jasmine Rice$1.50
- Peanut Sauce$1.00
- Steamed Noodle$1.50
- Steamed Vegetables$3.00