- Soup Du Jourseasonal, sustainable, regional
- Homemade Mozzarella$12.00mad's tomatoes, grilled baguette, basil aioli
- Our Signature Pumpkin & Crab Soup$7.00$11.00jumbo lump crab, old bay cinnamon toast
- Todd's Classic Caesar$10.00hot buttery popover, reggiano tuille
- Roasted Beet Salad$11.00fresh goat cheese, baby spinach, fig balsamic dressing
- Crispy Calamari Salad$12.00maytag blue cheese, apples, candied walnuts
- Grilled Chicken Cobb$13.00avocado, house bacon, blue cheese, tomatoes, farm eggs
- Farmer's Market "Haystack" Salad$9.00french vinaigrette or maytag bleu dressing
- "Designer" Salad Bara variety of seasonal ingredients, menu available upon request
- Sea Scallops$3.00
- 6oz Bistro Steak*$11.00
- Chicken Breast$6.00
- 6oz Yellowfin Tuna*$12.00
- Jumbo Shrimp$4.00
- Calamari$6.00
- Fish Du Jour
- Scottish Salmon*$12.00
- Crabcake$14.00
- served with house chips…sub fries or a small farmer's market haystack salad for $1.95
- The Great American Burger*$12.00brioche roll, tillamook cheddar, B.L.T.O.P.
- Mile High Pastrami on Rye$13.00lean pastrami, swiss, dijon
- Panini Du Jourour chef's select market feature
- Our Jumbo Lump Crabcake$17.00open faced, white bread, tomato, cole slaw, mayo, old bay chips
- The Ultimate B.L.T.$11.00house smoked bacon, mad's tomatoes, local lettuce
- Elza's Favorite "Tuna Melt"$12.00albacore tuna, molten jack, sourdough
- The Virginia Press$11.00surry ham & roast pork, our baguette, swiss, mustard & pickle
- Fried Oyster Po Boy$14.00brioche roll, bistro slaw, old bay chips
- À la carte entrées are served with a small Haystack Salad
- Breakfast for Lunch!Todd woke up late today, ha!
- A Really Good Meatloaf & Mashed Potatoes$14.00mushroom bordelaise, maple glazed carrots
- Roast Scottish Salmon*$19.00caramelized brussel sprouts & bacon & apples, maple brown butter
- Grass Fed Flatiron "Poutine"$16.00truffle fries & runny farm egg / gravy & cheese curds
- Pepper Seared Yellowfin Tuna*$17.00sautéed spinach & shallots, lemon confit
- Rayen's Rice Bowl Du Joureast meets west
- Soup & Sandwich
- Soup & Salad
- Salad & Sandwich
- Choice of Soup or Salad and an Entrée$15.00Chef's selections change daily
- $5
- Truffle French Fries
- Sautéed Spinach & Shallots
- Mashed Potatoes
- Brussel Sprouts & Bacon
- Roast Veg
- Homemade Potato Chips
- Bread Basket
- Fresh Fruit