- Lake Superior Fish CakesWorld famous fish cakes with roasted garlic aioli
- Lake Superior TacosFresh Lake Superior Trout grilled with cilantro and lime, shredded cabbage and avocado mousse finished with a mango salsa
- Thai BBQ TostadasHouse smoked BBQ pulled pork, tomatillo salsa and sharp cheddar cheese with a sweet Thai chili sauce on a crispy tostada shell
- Thai BBQ TostadasFresh sea scallops, fennel and marinated grapes with a lemon tarragon vinaigrette
- BruschettaRoma tomatoes, shallots, and fresh basil on a toasted English muffin finished with a light pesto sauce and balsamic reduction
- Pizza CapreseGrilled chicken, fresh roma tomatoes, basil, mozzarella and light pesto sauce on a grilled pita bread finished with a balsamic reduction
- Grilled RomaineHearts of romaine charbroiled and drizzled with balsamic reduction
- Caesar SaladCrisp romaine, house made Caesar dressing, croutons & Parmigiano Reggiano w/ grilled chicken or grilled wild jumbo shrimp
- OrepuncherShaved prime rib, portobello, and Swiss served with Au Jus and horseradish sauce
- Veggie WrapTortilla shell with romaine, tomatoes, cucumber, wild rice, red onions, peppers, and chipotle mayo
- Cant HookBeef patty layered with fried onions, cheddar, and pulled pork
- OredockerBeef patty layered with caramelized onions, cheddar, and shaved prime rib
- Prime Rib WrapPrime rib, sautéed onions, peppers, and wild mushrooms in a herb tortilla
- BBQ Pulled PorkIn house smoked pork, cheddar, and homemade BBQ sauce
- Whitefish Chipotle FlatbreadLightly breaded Whitefish with red onions, tomatoes, and romaine on grilled flatbread
- Edamame
- Herb Roasted Mushrooms
- Pan Seared Potato Gnochhi
- Maple planked Lake Superior FishWhitefish or Lake Trout baked on Maple plank
- Fresh Lake Superior FishWhitefish or Lake Trout deep fried or broiled
- Rib Eye Steak16 oz of hand cut Choice steak char grilled
- House SteakChef's choice
- Maple Barbecue PlatterMix of smoked sausage, chicken, brisket and pulled pork
- Pit Style Smoked ChickenSmoked half chicken with a side of homemade BBQ sauce
- Mediterranean TroutNorthwood's favorite fish meets the Mediterranean with feta, roma tomatoes, fresh basil, banana peppers and cous cous finished with a light tomato compote. served with either soup or salad, and popover
- Fennel Crusted Pork LoinHouse marinated pork loin with freshly made spatzle, a three apple fennel salad and an apple cider Gastruique. served with either soup or salad, and popover
- Citrus Shrimp ScampiJumbo black tiger shrimp sautéed in a garlic white wine sauce with lemon and orange zest tossed with angel hair pasta and finished with pineapple butter. served with either soup or salad, and popover
- Baby QuailMarinated and stuffed with goat cheese, fresh herbs and wrapped in bacon with roasted vegetable and fingerling potatoes in a Madeira sauce finished with a light drizzle of hoisin. served with either soup or salad, and popover
- Seafood Truffle RisottoBlack tiger shrimp, pan seared sea scallops and a truffle infused risotto with fresh chives, basil and lemon zest. served with either soup or salad, and popover
- Platter RavioliChef's choice home made ravioli. served with either soup or salad, and popover
- Chicken ParmesanBreaded pan fried chicken breast on Linguine and topped with marinara sauce. served with either soup or salad, and popover