- FocacciaFirst Round Complimentary, Second $4 Mamma Said So!
- Antipasto Tradizionale$10.00choice of 6 items from the antipasto bar with salumi (supp $8); prosciutto di parma, mortadella, sopressata with burrata cheese (supp $12)
- Zuppa Pasta e Fagioli$8.00cannellini beans - vegetables - macaroni
- Insalata del Bosco$12.00pears - gorgonzola - carmelized pecans port wine vinaigrette
- Romaine Wedge$14.00creamy gorgonzola - toasted hazelnut - warm pancetta
- Caesar$10.00romaine - ferrari's caesar dressing - crunchy ciabatta
- Ferrari's Caprese$14.00burrata cheese - tomatoes - arugula
- Fritto Misto$19.00calamari - shrimp - banana pepper - dipping sauces
- Beef Carpaccio*$18.00aged filet - capers - hazelnuts - dried tomato - onion
- Crab Claws "Alla Russa"$22.00cream - vodka - parmigiano
- Mussels Milano$16.00spring onion - spicy tomato broth - garden herbs
- Focaccia Bread (First Is Complimentary)$4.00tossed in garlic & oregano - olive oil - Romano cheese served with spicy marinara dipping sauce
- Lasagna Pasticiatta$24.00"messy" like mamma does
- Cannelloni alla Fiorentina**$26.00crepe filled with slow roasted veal - spinach - tomato cream - parmigiano
- Ricotta Ravioli**$24.00sun-dried tomatoes - mushrooms - basil - tomato cream
- Pollo Finanziera$28.00fettuccine - chicken - ham - mushrooms - english peas - cream - parmigiano
- Tagliatelle Bolognese**$26.00verde tagliatelle pasta with ferrari's classic meat sauce
- Gnocchi della Mamma**$26.00italian potato dumplings - gorgonzola - cream - chives - parmigiano
- Spaghetti con Polpette$22.00pomodoro sauce - house meatballs - parmigiano
- Tonnarelli with Roman Grandmother's Ragu**$26.00braised ragu - pecorino - parmigiano - italian parsley
- Farfalle Marco Polo$32.00farfalle pasta - shrimp - cream - parmigiano - fresh tomato - broccoli
- Risotto Sardo$31.00arborio rice - lobster - asparagus - peas - garden pesto - mascarpone
- Orecchiette Paesana$26.00italian ragu - garlic - broccolini - parmigiano
- Our C.A.B. natural beef is locally sourced & raised without hormones or antibiotics
- Filet of Beef8oz: $48.0010oz: $55.00
- NY Strip, Boneless12oz: $52.00
- Cowboy Ribeye, Bone-In16oz: $58.00
- Australian Rack of Lamb$48.00grilled with rosemary & garlic
- Berkshire Pork Chop$34.00stuffed with prosciutto - smoked mozzarella grilled
- Filet Tagliata$44.00smoked, grilled & finished with aged aceto balsamico di modena served with side order gnocchi 4 cheeses
- Red Wine Peppercorn$4.00
- Smoked Mozzarella Cream$4.00
- Vitello Maria Pia$32.00veal scallopini - cream- asparagus - mushrooms
- Vitello Saltimbocca$30.00veal scallopini - prosciutto di parma - sage -white wine
- Pollo Valdostana$28.00sautéed chicken - ham - mozzarella - mushroom cream
- Ferrari's Cioppino$54.00roasted lobster tail - jumbo shrimp - clams - mussels calamari - day boat fish - spicy tomato broth - ciabatta
- Chilean Sea Bass$48.00oven roasted - topped with lump crab
- Salmon Bella Donna$34.00pan seared - shrimp - vodka cream
- Mediterranean Scampi$32.00jumbo shrimp - lump crab - pesto - cherry tomato - risotto - parmigiano (Finished tableside)
- Fillet Medaglione*$38.00cream - roasted mushrooms - brandy - shallots
- Cappellini Pomodoro**$12.00angel hair - tomato sauce
- Gnocchi della Mamma**$14.00italian potato dumplings - gorgonzola - cream - chives - homemade in house pasta
- Black Truffle Tortelli**$14.00prosciutto - sage butter
- Butternut Squash Mezzalune**$14.00brown butter - aged aceto balsamico di modena
- Goat Cheese Cappelletti**$14.00green onion - chive - black pepper
- Oven Roasted Mushrooms$14.00garden herbs - truffled butter
- Sauteed Baby Spinach$12.00extra virgin olive oil - garlic
- Fried Potatoes$10.00pecorino - garden herbs
- Roasted Brussel Sprouts$12.00"agro-dolce" - garlic - chili's - extra virgin oil
- Grilled Asparagus$12.00parmigiano - extra virgin oil