- Happy Hour: Mon - Fri, 4p - 7p; snacks listed in (^) are $7
- Harp Battered Fish Tacos^$10.45chipotle aioli, shredded cabbage & pico de gallo
- Jumbo Wings5 Wings: $8.9510 Wings: $13.2520 Wings: $25.95marinated 24 hours, flash fried to order, available flavors: Guinness BBQ, Buffalo, or Jerk Dry Rub
- Cumin Roasted Cauliflower^$9.95beet hummus, feta, sunflower seeds and mint
- Big Soft Pretzel$11.95freakishly big Bavarian pretzel with whole grain mustard and beer cheese sauce
- Fried Goat Cheese$9.95goat cheese beer battered and fried, with jalapeño infused honey and fresh thyme
- Smoked Salmon Bites$10.95cold oak-smoked salmon with capers, onions, light horseradish sauce, lemon, and your choice of crisp boxty "blini" or cucumber slices
- Caprese Flatbread^$10.95Roma tomatoes, fresh mozzarella with a kale pesto sauce
- Chicken Quesadilla^$13.75with pico de gallo and pepper jack in a spinach flour tortilla, drizzled with chipotle aioli & sour cream
- Pub Sliders*$11.95American cheese, fried onions, Guinness mayo and pickle on Brioche rolls
- Harp Battered Chicken Tenders$10.95with chips and honey mustard sauce
- Chips & Sauces$6.35Marie Rose & Guinness aioli sauces
- Skillet Chips^$9.95topped with beer cheese sauce & bacon
- served with thick cut chips; sub soup or salad +$2
- Fadó Pub Burger*$16.95grilled beef, cheddar, whiskey bacon marmalade, fried egg, arugula and tomato
- Bacon Cheeseburger Mór*$14.95grilled beef, cheddar, Applewood smoked bacon, lettuce, tomato, onion
- Beyond Burger® Double Stack$17.95two plant based soy-free patties, American cheese, lettuce, tomato, pickles, on a potato bun
- Slow Cooked Lamb Dip$16.45braised leg of lamb on a toasted hoagie roll, served with a rich lamb jus for dipping
- Fried Chicken Sandwich$13.95fried chicken breast, lettuce, tomato and pickles, on a potato bun
- Fadó Reuben$15.95corned beef, coleslaw, Swiss, Marie Rose sauce on marbled rye
- add grilled, fried or blackened chicken +$4
- Roasted Beet Salad$11.95oven roasted beets, avocado, mandarin oranges, feta cheese and sunflower seeds over baby spinach and arugula, in a red wine vinaigrette, with beet hummus and grilled Naan
- Publican Salad$10.95mixed greens, cucumber, red onion, hard boiled egg, pickled green beans and white cheddar, with red wine vinaigrette
- Pear & Blue Cheese Salad$11.95mixed greens, blue cheese crumbles, sliced pear, mandarin oranges, candied pecans with poppy seed vinaigrette
- Soup & Salad$11.95soup of the day & a half portion Publican Salad
- Shepherd's Pie$16.95ground beef and vegetables in a rich sauce topped with colcannon, with a side salad
- Fish & Chips$18.45Lunch Portion: $13.45sustainably caught cod from the deep, icy waters of the North Atlantic with crispy chips, tartar sauce, coleslaw
- Irish Breakfast*$16.45two eggs, Irish sausages, rashers, black and white pudding, mushrooms and tomatoes, with toast