- Savory Soup du JourCup: $4.95Bowl: $5.95Enjoy a savory bowl of homemade soup. Prepared fresh daily
- French Onion Soup$7.95Caramelized onions in a rich beef jus with herbed French bread & melted cheese
- Lobster BisqueCup: $5.95Bowl: $6.95Tender morsels of fresh lobster in rich sherry & French cream
- Seafood Sampler$18.95Fried Shrimp, Breaded Scallops, Mini Crab Cakes & Crisp Onion Rings served with a trio of sauces. Plenty for 2 or more to enjoy
- Flash Fried Calamari$10.95Hand-cut, breaded calamari-flash fried to order. Served with warm, homemade marinara sauce
- Fried Oysters$12.95resh, hand-breaded, fried oysters served with homemade cocktail & tarter sauces
- Crab-Stuffed Mushroom Caps$16.95A generous portion of Broome Island Crab served in imperial white mushrooms
- Chesapeake Crab Dip$12.95A Cornish Manor Favorite! Enjoy a creamy, threecheese crab dip served in a bread boule
- Little Neck Clams$10.95Fresh little neck clams sautéed in white wine, with garlic and herbs
- Steamed Mussels$10.95Steamed mussels served in white wine, garlic, shallots and tomatoes with a touch of cream
- Seared Scallops$12.50Pan-seared scallops served with a Caribbean-style mango & red onion salsa
- Artisan Cheese Board$16.95Featuring select cheeses and served with seasonal fresh fruit & stone ground crackers
- Grilled Shrimp Caesar$20.95Grilled Shrimp on a crisp, classic Caesar salad served with walnuts and creamy goat cheese
- Salmon Caesar$22.95A simply grilled classic! Fresh, grilled salmon, serve on a Caesar salad & topped with bistro sauce
- Smoked Salmon & Trout Duo$16.95Smoked fish served with red onions, capers, tomatoes, egg & a horseradish coulis on mixed greens
- Caribbean Jerk Chicken Salad$16.95Grilled Chicken with a vibrant, Caribbean Jerk rub with fresh fruit and a calypso sauce
- Ravioli Rivera$17.95Ravioli stuffed with seasonal vegetables in a tangy tomato cream sauce
vegetarian
- Grilled Portabella Steaks$20.95Grilled Portabella "Steaks" topped with a Portabella Demi Glaze. Served with seasoned rice & vegetables
vegan
- Add a Lobster tail to any entrée for $20.95, Add a Jumbo Lump Crab Cake to any entree for $16.95
- Roasted Duck Breast$25.95Succulent, seared & oven-roasted duck medallions served with an pineapple citrus glaze
- Pretzel Encrusted Porkloin$22.95Pork tenderloin with crisp pretzels served with Dijon and a sweet, balsamic reduction
- Fire-Grilled Lamb Chops$27.95Grilled T-Bone Lamb Chops topped with a basil-mint jus
- Chicken Imperial with Lump Crab$24.95Grilled Chicken topped with lump crab imperial & a rich béchamel cream
- Add Grilled Shrimp to any entrée for $9.95, Add Sautéed Scallops to any entree for $14.95
- Seafood Linguini Alfredo$25.95Seasoned shrimp, scallops & mussels in a classic parmesan cream sauce over linguini
- Tortellini Newburg$22.95Cheese-stuffed tortellini in a creamy, sherry wine sauce with lump crab & a touch of pesto
- Encrusted Rockfish Florentine$25.95For a limited time! Parmesan-Encrusted Rockfish on a bed of Penne Pasta tossed in a Spinach Alfredo
- Chicken Milano Pasta$23.95Grilled Chicken atop cavatapi pasta tossed in a pesto cream with diced tomatoes & melted mozzarella cheese
- Snow Crab Legs2 Lb For: $28.953 Lbs For: $41.95Steamed & seasoned Alaskan Crab Legs
- Broome Island-Style Crab Cakes$30.95A Cornish Manor Classic! Jumbo lump crab cakes with little filler. Served baked, not fried
- Orange Roughy Imperial$25.95New Zealand Roughy topped with lump crab imperial and a rich béchamel cream
- Brazilian Shrimp & Scallops$25.95Succulent shrimp & deep sea scallops in a sweet, spicy tomato-coconut sauce
- Grilled Swordfish$27.95Fresh swordfish grilled to perfection and topped with a Mango Salsa
- Cajun Catfish with Shrimp Etouffe$22.95Lightly battered catfish with Cajun spices topped with Creole shrimp & sherry cream sauce
- Crab Cake & Filet Mignon$45.95Simply grilled, tender Filet Mignon and a signature Cornish Manor Crab Cake...the perfect pair!
- Filet Mignon & Lobster Tails$46.95Enjoy a 6oz Filet Mignon perfectly grilled with 2 broiled lobster tails
- Filet Mignon$32.95Choice filet of tender beef served on a bed of grilled spinach, topped with a portabella demi & blue cheese
- Lamb Shank14oz: $28.95Braised shank of lamb topped with a Veal Demi Glace
- Angus Prime Rib Au Jus14oz: $27.95Choice prime rib slow-roasted in a succulent jus. Served with a side of creamy horseradish coulis
- Delmonico16oz: $28.95A flavorful, marbleized steak topped with caramelized onions & mushrooms
- Cognac Pepper Steak12oz: $26.95Cracked Peppercorn Encrusted New York Strip topped with Peppercorn-Cognac Demi
- Parisian-Style New York Strip10oz: $21.95A simply grilled choice New York Strip served with French fries
- Our chefs can simply-grill your favorite steak or seafood. Simply-grilled meals are served with seasonal vegetables & seasoned rice
- Simply Grilled Salmon Dinner$25.95Fresh Atlantic Salmon perfectly grilled, moist & flakey. Served with rice & seasonal vegetables
- Lemon-Dill Tilapia & Shrimp$25.95Broiled Tilapia filet topped with shrimp and a light & zesty lemon-dill cream. Served with rice & vegetables