- Pasta Con Fagioli$6.00an old-fashioned family recipe made with cannelini beans, pancetta and tubetti pasta
- Calamari$7.00tender young calamari, fried to a golden brown and served with a zesty tomato sauce.
- Baci's Harvest SaladSmall: $5.00Large: $7.00our house salad of baby field greens, romaine hearts, grape tomatoes, candied pecans, dried cranberries and red onion tossed in our homemade balsamic vinaigrette
- Insalata Dei CaesarSmall: $6.00Large: $8.00With Chicken: $11.00With Grilled Salmon: $12.00With Shrimp: $14.00crispy hearts of romaine, homemade focaccia croutons in our superb caesar dressing.
- Insalata Dei Arugula & GorgonzolaSmall: $7.00Large: $9.00arugula and hearts of romaine with candied pears and cherry tomatoes tossed in a gorgonzola vinaigrette
- Healthy Insalata ItalianoWith Chicken: $11.00With Grilled Salmon: $12.00With Grilled Shrimp: $14.00baby arugula, hearts of romaine, tomato wedge and red onions tossed in extra virgin olive oil and lemon juice
- Farro Salad$9.00healthy farro grain with red onions, cucumbers, grape tomatoes, and balsamic vinegar
- Flounder Francese$13.00topped with a lemon wine sauce
- Pistachio Crusted Flounder$15.00topped with sweet chili cream sauce
- Grilled Salmon$14.00served with spinach pesto risotto
- Veal Piccata$15.00zesty lemon, capers and white wine add a subtle sip to the delicate flavor of veal scallopine. a taste sensation
- Veal Marsala$15.00veal scaloppini satuted to perfection and complemented with flavorful marsala wine and roman mushroom sauce
- Veal Parmigiana$14.00veal pounded thin, breaded and pan-fried. topped with tomato sauce and mozzarella and baked
- Pollo Sorrentino$13.00breaded chicken breast, pan seared and topped with prosciutto, eggplant and mozzarella in a tomato, marsala sauce
- Pollo Parmigiana$13.00chicken pounded thin, breaded and pan-fried. topped with tomato sauce and mozzarella and baked
- Pollo Alla Francese$12.00egg battered chicken breast, pan seared and topped with a lemon wine sauce
- Prosciutto Panini$12.00grilled ciabatta bread with prosciutto, mozzarella, tomato, and a pesto mayo.
- Grilled Chicken Italiano$12.00grilled chicken breast topped with pepperoni, salami, sopersatta, pesto mayo and melted mozzarella on grilled ciabatta bread
- All Crepes Served With Our House Salad
- Seafood Crepe$14.00shrimp and scallops in a creamy lobster sauce
- Chicken Crepe$13.00pan seared chicken and cremini mushroom with a veloute sauce
- Vegetable Crepe$12.00broccoli, zucchini, grape tomato, carrot, celery, and mushrooms with a tomato sauce
- Cheese Crepe$12.00ricotta, mozzarella, and parmesan
- Fettucine Con Ragu$12.00fettucine with our homemade meat sauce
- Eggplant Parmigiana$12.00layers of eggplant, tomato sauce, spinach, mozzarella and parmigiana
- Cappellini Alla Primavera$13.00this spring time pasta dish is sauteed with onions, broccoli, zucchini, mushrooms and cherry tomatoes
- Linguini With Clams$14.00in either a red or white sauce
- Risotto Fruitti De Mare$15.00this lightly spicy tuscan fisherman's stew with red wine and tomatoes, mussels, clams, prawns and fish with grilled ciabatta bread
- Crab Cakes$10.00lumb crab cakes with braised spinach and finished with a tangy sweet chili sauce
- Shrimp Baci$11.00sauteed jumbo shrimp, in a garlic wine butter sauce served with grilled ciabatta bread
- Fritto Misto$11.00Golden Fried Calamari Only: $9.00golden fried calamari, zucchini, & mozzarella. served with spicy tomato sauce
- Mussels Posillipo$10.00sauteed in garlic, herbs hand crushed tomatoes, & wine served with grilled ciabtta bread
- Bruschetta Baci$10.00toasted ciabatta bread, topped with chopped fresh tomatoes, goat cheese, basil & onions. all drizzled with a balsamic glaze
- Caprese$9.00vine ripe tomatoes and fresh mozzarella garnished with fresh basil, extra virgin olive oil & drizzled balsamic glaze
- Pasta E Fagioli$6.00an oil- fashioned family recipe made with cannellini bean & pasta
- Baci Harvest SaladSmall: $6.00Large: $8.00field greens tossed with grape tomatoes, gorgonzola cheese, candied pecans, & dried cranberries. in our house balsamic vinaigrette
- Insalata caesarSmall: $6.00Large: $9.00crispy hearts of romaine, home made focaccia croutons. in our superb caesar dressing.
- Insalata Del Arugula E GorgonzolaSmall: $7.00Large: $10.00baby arugula tossed with candied pecans, balsamic marinated pears, grape tomatoes, & red onions. in a gorgonzola vinaigrette.
- Pollo Alla Scarpariella$19.00this traditional italian shoemaker style chicken tenders sauteed with wine, garlic, and rosemary.
- Pollo Con Crema E Funghi$20.00breast of chicken sauteed with wild mushrooms in a light cream demi sauce
- Pollo Parmigiana$19.00breaded chicken cutlet topped with our herbed tomato sauce & mozzarella cheese
- Piccatta Di Vitella$22.00zesty lemon, capers and white wine add a subtle zip to the delicate flavor or veal scallopine. a taste sensation.
- Scaloppini Al Marsala E Cremini$22.00veal scaloppini sauteed to perfection and complimented with flavorful marsala wine, demi glaze, & cremini mushrooms.
- Vitella Di Abondaza$24.00a chef's tasting of three veal dishes. marsala, piccatta, and sarda.
- Cotoletta Di Vitella Alla Parmigiana$21.00breaded veal cutlet topped with herbed tomato sauce
- Red Snapper Baci$22.00filet of red snapper sauteed in white wine, grape tomatoes, kalamata olives, & fresh rosemary.
- Flounder Francese$20.00filet of flounder, egg battered & finished with a caper, lemon wine sauce
- Grilled Salmon$22.00served with a spinach pesto risotto.
- Macadamia Nut Seabass$27.00finished with a beuree blanc.
- Cappellini Alla Primavera$14.00this spring time dish is sauteed with onions, broccoli, zucchini, mushrooms, and cherry tomatoes.
- Fettuccine Alfredo$15.00With Chicken: $17.00With Shrimp: $19.00homemade fettuccine pasta in a smooth, creamy parmesan cream sauce
- Eggplant Parmigiana$16.00layers of eggplant, mozzarella, & tomato sauce. a side of penne pasta with marinara
- Penne Alla Vodka$17.00italian sausage sauteed with pancetta. in a tomato vodka sauce
- Lasagna$17.00true to the bologness tradition, this lasagna is baked with layers of pasta verbs, parmigian, bechemel, & meat sauce.
- Shrimp Fra Diavolo$23.00With Lobster Tail: $32.00jumbo shrimp over linguine in a spicy marinara sauce
- Ravioli Di Funghi$16.00wild mushroom stuffed pasta squares accompanied by a delicious light pink sauce
- Linguine Frutti Dr Mare$22.00shrimp, clams, mussels, scallops, & seafood, with either a red or white sauce
- Gnocchi$17.00soft homemade potato dumplings served with our homemade marinara sauce
- Spaghetti Puttanesca$18.00an old favorite! spaghetti with sauteed onions, capers, kalamata olives, & tomatoes
- Spinach Sauteed$6.00
- Gnocchi$7.00
- Sauteed Mushrooms$7.00
- New York Style Cheesecake$6.95thick, traditional cheesecake served with or without fresh berry compote.
- Chocolate Madness$6.95for the true chocoholic! three types of chocolate cake layered in rich decadence
- Deep-dish Caramel Apple Pie$6.95Make It Ala Mode Add: $1.50enjoy a fresh taste of autumn with this sweet mix of apples and caramel.
- Creme Brulee$6.95an all time favorite! rich custard topped with delicate, caramelized sugar.
- Tiramisu$6.95a baci tradition! ladyfingers soaked in espresso, layered with marscapone, and finished with a dusting of cocoa powder.
- Raspberry Tartufo$6.95raspberry ice cream covered in a rich, chocolate shell. served with a dollop of whipped cream