- Guacamole$10.00Made fresh at your table and served with our hand made tortillas. Tell us how spicy you want it
- Tostadas de tinga$10.00Crisp golden hand made tortilla topped with stewed chicken, garnished with avocado and chipotle sour cream
- Quesadillas de rajas con queso o de epazote$9.00Hand made corn tortillas with Oaxaca cheese and your choice of fire-roasted poblano chile strips or epazote (a unique and distinctive mexican herb)
- Sopes Surtidos (pollo, chilorio y vegetales)$10.00Sope (masa boat) assortment, with beans, chicken, shredded pork and our chef's mix of sautéed vegetables; with crumbled queso fresco and a drizzle of sour cream and onions
- Ceviche de Pescado$12.00Fresh chunks of white fish, marinated in lime juice mixed with diced tomato, jalapeño chile, onion, green olives, avocado, cilantro and olive oil
- Queso fundido Con rajas y Hongos$10.00With Chorizo: $12.00Chorizo and mushrooms: $13.00Melted cheese with poblano strips and mushrooms
- Tacos de salmón a la parrilla$12.00Grilled salmon tacos marinated in a chile guajillo and axiote sauce served in our hand made tortillas
- Ensalada De Jícama Con Aguacate, Naranja, Toronja, Cilantro Y Chile Piquín$10.00Jicama salad with avocado, citrus wedges and cilantro with a refreshing chile piquin dressing
- Ensalada mixta$10.00Mixed greens, tomatoes and blue cheese in a sherry vinaigrette, with candied pecans
- Pozole verde$12.00Chicken and hominy soup, Sinaloa style, with jalapeño chile, tomatillo, spices, lettuce, radish, avocado and onion
- Sopa de tortilla$10.00A robust Guajillo chile and spices pureé with tortilla strips, avocado, sour cream and cheese
- Tapas style - A la carte
- Mole poblano$18.00A legendary blend of spices, chiles, nuts and chocolate made into a rich and flavorful sauce, in the traditional Puebla style, served over chicken
- Chimichanga de Salmon$18.00Queso fresco stuffed salmon filet, wrapped in a crispy bunuelo dough over sauteed roasted poblano pepper strips, onion and white corn, served with garlic sauce
- Filete mignon con queso de cabra$22.00Filet mignon (7oz.) served over a roasted garlic and chipotle chile sauce and sautéed spinach topped with ancho chile stuffed with seasoned goat cheese
- Pechuga rellena de huitlacoche$18.00Chicken breast stuffed with a mix of huitlacoche, chayote squash and fresh corn, served over a roasted garlic sauce
- Camarones con Reboso$18.00Pan seared Prawns stuffed with monterrey cheese, wrapped on bacon, with chipotle sauce and white rice
- Chamorro de cordero$22.00Colorado lamb shank marinated in ancho chile and spices adobo, slow cooked in banana leaves
- Camarones al mole de tamarindo$17.00Sautéed prawns in tamarind mole sauce and served with white rice
- Pescado del día$17.00Pan seared catch of the day served over green garlic-chorizo sauce with sautéed green beans and chayote squash, topped with huitlacoche
- Callos de hacha$18.00Pan seared scallops served over corn-potatoe puree, sauted green beans, chayote squash, huitlacoche with epazote herb and roasted garlic sauce
- Chile relleno$12.00Chile relleno de Carnitas: $14.00Fire-roasted poblano chile stuffed with vegetables and cheese or Carnitas, over a black bean sauce and drizzled with sour cream
- Tortita de papa$12.00Potato, vegetables and cheese breaded patty over tomato sauce with creamy roasted poblano strips,mushrooms mix and sauted spinach
- Carnitas$16.00Michoacan style tequila-marinated tender chunks of pork, served with a chile guajillo and arbol salsa
- Arroz A La Mexicana$4.00Traditional mexican rice with diced vegetables
- Arroz blanco con plátanos fritos$5.00A Yucatan peninsula favorite. Seasoned white rice with fried plantain slices, sour cream
- Frijoles Negros Con Chorizo$4.00Black beans with chorizo and poblano pepper
- Estofado de calabacitas$6.00Zucchini, onions, corn kernels, mushrooms, epazote and poblano chile stew
- Papas Al Gratín$8.00Chile poblano sauce marinated potatoes au gratin
- Torta De Elote$6.00Savory corn bread, onion, bacon with poblano pepper cream sauce
- Side fresh cheese$2.00
- Side shredded cheese$1.50
- Half Avocado$2.00
- Chips$3.00