- Zucchine Fritte$10.95fried zucchine
- Mozzarella, Pomodoro Fresco E Basilico$10.95fresh mozzarella, fresh tomato & basil
- Mozzarella In “carrozza”$10.95in anchovy, capers, garlic, white wine & tomato sauce
- Vongole Gratinate$11.95baked clams
- Calamari Fritti$12.95deep fried calamari served with spicy marinara sauce
- Cozze Al Vino Bianco$13.95sautéed “prince edward island” mussels in garlic white wine sauce
- Insalata Mista “misticanza”$9.95mesculum salad with tomato in balsamic house dressing
- Insalata Di “cesare”$10.95romaine lettuce in a classic caesar dressing
- Insalata Di Rucola Con Pere Alla Griglia E Gorgonzola$10.95arugola with grilled bosc pears & gorgonzola cheese in balsamic vinagrette
- Pasta E Fagioli$7.50white beans soup
- Minestrone$7.50vegetable soup
- Zuppa Del Giornosoup of the day
- Risotto Del Giornorice of the day
- Rigatoni Alla Carbonara$14.95bacon, egg yolk & cream
- Linguine Alle Vongole$15.95clams, in garlic white wine sauce
- Bucatini All’amatriciana$14.95onions, bacon, in white wine tomato sauce
- Spaghetti Alla “puttanesca"$14.95capers, garlic, black olives, anchovy in fresh tomato sauce
- Linguine Alla “luciana”$18.95clams, mussels, shrimp & calamari in white wine sauce
- Fettuccine Alla “bolognese”$16.95fresh ground meat in tomato sauce
- Penne Alla “norma”$14.95eggplant, fresh tomato sauce & ricotta salata
- Fettuccine Al ProsciuttoFull Order: $16.95Half Order: $9.00onions, prosciutto in cream sauce
- Pesce Del Giornofish of the day
- Zuppa Di Pesce$21.95fish soup: shrimp, clams, mussel, calamari, snapper, basa in tomato broth
- Gamberoni Al Cognac$18.95sautéed jumbo shrimp in brandy sauce served with rice pilaf
- Vitello Alla “ Basilio”$19.95sautéed veal scaloppine topped with prosciutto, mozzarella in white wine sauce
- Piccata Al Limone$19.95sautéed veal scaloppine with capers in lemon white wine sauce
- Anitra Con Fichi Secchi$21.95sautéed breast of l.i. duck with dried figs in moscato wine sauce
- Trippa Alla “vicentina”$17.95tripe with green, red, yellow peppers, onions, carrots, celery in fresh tomato sauce
- Costoletta Di Maiale Alle Mele$18.95sautéed pork chop with apple in brandy white wine sauce
- Costoletta Di Maiale Alla “parmigiana”$18.95sautéed braded pork chop with tomato sauce & mozzarella
- Petto Di Pollo Ai Funghi$17.95sautéed breast of chicken with wild mushrooms in marsala wine sauce
- Petto Di Pollo Alla “basilio”$17.95sautéed breast of chicken topped with prosciutto, mozzarella in white wine sauce
- Petto Di Pollo Alla Griglia$17.95grilled breast of chicken served with mixed green salad
- Bistecca Di Manzo Alla Griglia Con Patatine Fritte$24.95“black angus” grilled rib eye steak served with french fries
- Broccoli Rabe$7.95sautéed in garlic & extra virgin olive oil
- Spinaci$5.95sautéed spinach in garlic & extra virgin olive oil
- Fagiolini Verdi$5.95sautéed green string beans with garlic, extra virgin olive oil & tomatoes
- Carote Al Burro$5.95sautéed baby carrots with butter & garlic