- Chips And Salsawithout a doubt the freshest salsa around.
- Cactus Tingacactus sautzed with onions, chipotle, cilantro and roasted tomato sauce (a little spicy) served with choice of corn or flour tortillas.
- Guacamolemade daily with fresh avocados, served with tortilla chips.
- Queso Dipour own homemade cheese sauce with pico de gallo and diced jalapeno peppers.
- Gary's Dipour bartender's not so secret recipe- a delicious and unique blend of chicken, chipotle, salsa, onion and jalapeno juice with our homemade cheese sauce.
- Soups Come With Corn Or Flour Tortilla.
- Caldo Tlalpenonot your typical chicken soup. shredded chicken and rice in a mild chicken broth topped with cilantro, avocado, serrano peppers and onions.
- Aztec Soupchicken, rice, chips and cheese in a chicken broth.
- Black Bean Soupwhole black bean broth topped with cilantro, onion, serrano pepper and a dollop of sour cream
- Tortilla Soupjulienne-cut tortillas in a light chicken broth with shredded cheese and avocado.
- Pozzole Soupyour choice of pork, chicken or fresh sea food, with hominy corn in a chili ancho, guagillo broth topped with lettuce, onion, and oregano.
- Mexican Saladfresh spinach, avocado, tomatoes and cactus with an ancho pepper dressing.
- Cactus Saladtender cactus, red leaf lettuce and tomatoes with a line vinaigrette dressing.
- Avacado Salad
- Caesar Saladadd any to the above salads chicken or steak shrimp or scallops
- Seafood Salad
- All Served With Rice And Beans.
- Margaritatow tender chicken breasts sautzed with garlic, lime, scallions, orange and a hint of tequila.
- Moleour special mole sauce (a unique blend of chocolate, chilies and nuts) over two fresh chicken breast, with onions on top.
- Gaoneracharcoal grilled chicken, pan baked with chihuahua and monterey jack cheese, topped with chilled guacamole.
- Chicken Poca Madretwo tender chicken breasts breaded with crushed tortilla chips, pan seared and served on a bed of fresh spinach tossed with chili ancho pepper dressing.
- All Served With Rice And Beans Or Vegetables Of The Day. We SautZ Al Our Shrimp And Scallop Dishes In A Delicious Olive Oil And Butter Blend. Any Style And Sauce Listed Below Made With:
- Rancheroa typical country style sauce blended with cilantro, tomatoes, serrano peppers, tomatillo sauce and onions.
- Chipotlea spicy combination of chipotle, peppers, olive oil, garlic, salt and pepper.
- Cilantrofresh cilantro combined with garlic, tomatillo and white wine sauce.
- Veracruza combination of green olives, onions, cilantro, tomatoes and serrano peppers in a roasted tomato sauce.
- Adoboa unique blend of mole (contains nuts), orange, garlic, cumin and chipotle. a specialty of the house.
- Garlicolive oil, garlic and white wine sauce.