From Business: Farm-to-table bar & grill created by Willie ‘The Steak Doctor’ Degel, one-time host of The Food Network’s Restaurant Stakeout – complete with an early 1900s ambience that…

"This is another steak house in NYC which exceeds in excellent quality and service. They make a steak like you wouldn't believe, it's perfect all around. It's so tender and the…"

From Business: Housed in Gramercy Park’s recently restored Assembly Hall in the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, dry-aged,…

From Business: BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre. The restaurant prepares a menu of French classics and timeless bistro favorites, in…

From Business: Modern Steakhouse with Dry Aged Steaks displayed in a walk-in glass door meat locker placed right before the main dining room and fresh Seafood selection served in a maze of…

From Business: A MEAT-CENTRIC RESTAURANT BY JOHN MCDONALD WITH CHEF/PARTNER JOSH CAPON. Located downtown NYC just off Bowery and 1st Street, the menu is diverse and market driven, including…

From Business: The SEXIEST Steakhouse ​ Primal Cut Grille Much like its sister restaurant "Primal Cut Steakhouse" is the ultimate sexy dining experience and the perfect pairing to Sapphire…

From Business: Strip House Speakeasy is located in the space next to the original Strip House in Manhattan's Greenwich Village. Set in glamorous backdrop of the Roaring Twenties & Prohibition…

From Business: WHERE LEGACY MEETS LEGENDARY AT THE KNICKERBOCKER HOTEL | NEW YORK, NY Introducing Charlie Palmer Steak IV, the newest addition to Chef Charlie Palmer's renowned collection of…

From Business: With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art…

From Business: Brooklyn Chop House plays on the double meaning of the word “Chop”. Chop Steak to Chop Sticks. Marrying what made him a well-known name in the industry with Philippe Chow.…

From Business: Beneath the pulsing city lies a hidden dining destination. Steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher &…

From Business: Village Prime, a new temple to modern American Cuisine which respects traditional cooking techniques, brings the fresh seafood and fine meats of a classic Uptown steakhouse to…

From Business: Craving Meat? Just Dig In! Ikinari Steak is a Japan-based steak restaurant chain. The idea behind Ikinari Steak is to serve super thick high-quality meat quickly and…

"The food is really good and the service is good too"