I have eaten there twice, and could make a meal out of their garlic bread, WOW . The food and service is good. Go during non peak hours to avoid a wait. Pricey but worth it.

Their food is addicting. Salad, dripping garlic bread and the incredible main dishes.

The parking lot was full when we arrived, so it was a relief to go inside and see that there was only a short wait. Once we were seated, we received our drinks quickly, and our orders were taken promptly. The garlic bread with cheese was wonderful. My salad was o.k., but nothing special. I ordered ravioli, and it arrived fairly quickly. It was good, and the portion size was generous. This restaurant is efficient and the food is very good.

We found the food to be very pricey but once we saw the size of the portions, we understood why. My husband had the lasagna (a little excessive on the mozzarella but a good sauce). I had the squash ravioli in an alfredo sauce with a drizzle of maple syrup. It was excellent and didn't taste "sweet". My soup was a cream of mushroom with brie which I found to be very tasty. The salads were good but we do think they could improve on the bread (it was pretty standard and could have used more garlic flavor). Because the portions were so large we were able to take home half of our meals (the soup as well) for another meal. We would definitely eat here again but order smaller sizes or share a meal. The atmosphere was fine, but we would rather have a really good meal than out-of-this-world atmosphere.

We had a group of 35 and Casa Calabria broke us down into manageable groups and served everyone efficiently and with kindness. Alyssa took care of us and was super attentive and responsive to every request. The chicken soup had plenty of chicken, dumplings and fresh goodness in every spoonful. Most of us ordered the filet, it was cooked to each individuals request, had great flavor and was tender....the perfect filet. Prices are reasonable for the menu items and atmosphere. One gentleman ordered the veal and was somewhat disappointed that the veal was served in chunks or pieces, not at all what he expected. We sat near the bar and were comfortable, lighting was relaxing, was cozy with plenty of room. When in Marquette try the Casa Calabria, not high brow but worth the visit.

Had a great meal here, the 2nd time we've visited. Service was fast and couteous. Food was wonderful...the garlic bread is to die for! We recommend the smaller a la carte entrees with salad....perfect portion as we did not feel stuffed.

I agree with the previous reviewer about the price hikes that happened a few months ago. Their Tomato Basil (also fat-free) salad dressing is really good, but it is not worth the price anymore for the salads. If you don't want the full bread, soup, salad, and dinner price, they charge you over $5 to add a salad (appetizer-size) to your main meal. It used to be our (husband's and my) favorite restaurant, but their increased prices are kind of driving us away. The food we've had there is still really good, and I still love their Pasta Milano and highly recommend it. The atmosphere is really nice, and we enjoy the low-lighting. Their wait staff and cooks handle everything efficiently when they have large parties in for dinner, but we just wish they wouldn't sit them in the middle of the main restaurant with the normal crowd.

The atmosphere is loud. The salt content in the pasta dishes is staggering.

Have been going here for along time and loving it--food WAS good but not now. With the new price hikes and the last meal we ate at the new prices I only have 1 ?. What happened?????????????????????????? The whole meal was tasteless! Awful--what happened to you? I want the old you back. You used to be my favorite place to eat. I live in Marquette and feel you can do wwaaayyy better. Please......