The Grand Strand's Award Winning Restaurant. Listed # One In Historic Restaurants Of South Carolina. 2006 Golden Fork Award. AAA Diamond Award.

General Info

The Parson's Table is a locally owned and operated. Ed Murray Jr, Executive Chef/Owner, brings over 25 years of culinary experience to the Parson's Table. He has recently been selected as one of the Best Chefs in America. He is one of eighty chefs so recognized in the country and joins such illustrious company as Wolfgang Puck, Alice Waters, Jeremiah Tower, Lydia Shire, Louis Sateen, and Elizabeth B. Terry. The Parson's table has won awards such as Wine Enthusiast Magazine Recognizes Parson's Table as One of the Nations Best Restaurants, Golden Service Crown Award for 2008, Wine Enthusiast Magazine's Award of Unique Distinction for 2007 so sit back, enjoy the atmosphere and prepare yourselves for a dining experience to remember.

Hours

Regular Hours

Mon - Sat:	4:00 pm - 9:00 pm
Sun:	11:00 am - 2:00 pm

Categories

Restaurants, American Restaurants

Services/Products

KaraokePhone OrdersFamily FriendlyEvent PlanningLive MusicDancingLunch BuffetsValet ParkingTake OutGift CertificatesEntertainmentHome Style DiningDrive ThroughCateringLate Night DiningJazz & BluesHappy HourRestaurantsParkingAll-You-Can-Eat BuffetsPatio DiningFormal DiningOutdoor DiningDinner BuffetsCorporate EventsReservationsCasual DiningDine InDinnerBalcony DiningAfrican American FoodOnline Orders

ShakesCocktailsBarbecueGourmet FoodsLow-Carb MenusAppetizersNative American FoodSoup BarsVealSteakAlcoholic BeveragesSeafoodLambFried ChickenWineBeerDuckCustom MenusBaked Goods & DessertsSalad BarsSteaksEthnic FoodSouthwestern FoodSouthern FoodSoul FoodVegetarian MenusHamburgersCajun FoodHealthy & Vegetarian MenusChildren's MenusNew England FoodMalts

Payment Options

Price Range

$$$$

Brands

International

Accreditation

Nationally Recommended

Other Link

http://www.parsonstable.com

Other Information

Cuisines: American