The food was awesome, and the service was awesome. I had the chicken, my husband had the ribs, and the kids shared the mac and cheese and all were out of this world. The atmosphere was great and we will definitely be going back very soon:)

I COULDN'T BELIEVE MY EYES WHEN MY STEAK ARRIVED. I'VE BEEN GOING TO A DIFFERENT OUTBACK FOR YEARS, AND ALWAYS WAS VERY HAPPY WITH THEM, BUT LAST NIGHT MY STEAK CAME VERY THIN, SO PALE IT LOOKED LIKE A N ADVERTISEMENT FOR DENNY'S. IT WAS NOT GRILLED OVER A FIRE, LIKE YOU WOULD EXPECT AT ANY DECENT STAKE HOUSE. IT WAS JUST TERRIBLE. I CALLED THE MANAGER OVER, AND I COULDN'T BELIEVE MY EARS TO THIS QUESTION. I ASKED HIM HOW THEY COULD SERVE SUCH AN UNDESIRABLE STEAK? AND HOW COME IT WASN'T BROILED LIKE ONE WOULD AUTOMATICALLY EXPECT FROM THE OUTBACK? HIS ANSWER? "OH, WE ALWAYS COOK THE STEAKS ON A FLAT IRON UNLESS YOU REQUEST IT TO BE CHAR-BROILED" I STRONGLY SUGGEST YOU BE VERY CAREFUL IF YOU GO THERE, OR YOU TO COULD END UP WITH A STEAK NOT EVEN WORTHY OF HOUSE OF PANCAKES. THANK YOU VERY MUCH