General Info

Embark on a Gastronomic Expedition through Old Delhi At The Delhi Lounge, we breathe life into the cuisine of Old Delhi—a captivating blend of Mughalai, Persian, and North Indian influences. Savor the velvety textures of parathas, explore the indulgence of the renowned butter chicken from Daryaganj, or relish the hearty goodness of chole bhature reminiscent of Pahar Ganj. Immerse your palate in the world of ‘chaat,’ a symphony of crispy fried dough, tangy tamarind chutney, and robust spices. Each dish, painstakingly crafted by our skilled chefs, seamlessly bridges the gap between traditional Indian roots and innovative culinary techniques, narrating tales of emperors, poets, and the irresistible allure of Delhi’s streets.