- Open Faced Stuffed Mushrooms$8.00Sauteed in white wine, garlic, Italian sausage, Parmesan cheese, and drizzled with a creamy white sauce
- Bruschetta$7.00Diced tomatoes, basil, and olive oil served on top of our homemade bread
- Chicken Fingers$8.00Fried to a golden brown and served with marinara sauce
- Goat Cheese & Pesto Plate$11.00Goat cheese, pesto and roasted red peppers served with homemade crostini
- Warm Black Berry Jam & Goat Cheese Plate$11.00Goat cheese, Black Berry Jam toasted almonds with homemade crostini
- Sampler Platter$20.00Mussels, Chicken Strips, Salt & Pepper Chips, Pizza Twisties, Short Rib Slider
- The ROC Baked Meatballs$11.00Served with polenta, mozzarella cheese, and marinara sauce
- Mussels Bianca$13.00Steamed in a white wine clam sauce, garlic, and butter broth
- Fried Calamari$12.00Served with spicy marinara sauce
- Blackened Shrimp$12.00Served with white polenta
- Lamb Burger Sliders$12.00Grilled lamb sliders on mini pretzel buns, served with fries
- Short Rib Sliders$12.00Short rib beef, spicy Siracha sauce, pickled carrots, and cucumber on sweet rolls, served with fries
- Italian Sausage$11.00Sauteed with colored peppers and red onions on a bed of grilled vegetables
- SizzlersChicken: $14.00Steak: $17.00Salmon: $16.00Served with colored peppers, onions, and grape tomatoes, topped with mozzarella
- Entrées are served with a tossed salad and Twisties. Add a Caesar Salad for $2
- Chicken Saltimbocca$18.00Sauteed in lemon sauce, sage, prosciutto, artichoke hearts, lemons, and capers with pasta garlic
- Chicken Ricca di Sapore$17.00Grilled chicken, feta cheese, basil, bruschetta, and zip sauce with pasta garlic
- New York Strip$23.0014 oz. grilled sirloin; with house vegetable and potato
- The Cowboy Bone$27.0016 oz. bone-in-rib eye steak, served with house vegetable and potato
- Veal Parmesan$21.00Topped with marinara, mozzarella, and fried spinach with pasta marinara
- Chicken Parmesan$18.00Topped with marinara, mozzarella, with pasta marinara
- Dressings: Italian and Ranch, Caesar, add $1, Bleu Cheese Crumbles, add $1.50. Add to any salad:Steak - $8, Shrimp - $6, Chicken - $4, Salmon - $8
- Caesar Salad$9.00Romaine, Parmigiana cheese, cheddar cheese, bacon, and croûtons; Caesar dressing
- Poach Pear Salad$12.00Mixed greens, vanilla poached pears, dried cherries, pickled red onions, blue cheese crumbles, white balsamic dressing
- Tuscan Chopped Salad$12.00Mixed greens cucumbers, tomatoes, red onions, colored peppers, white beans, chick peas, olives, dried cherries, croutons, Parmesan cheese
- Caprese Salad$10.00Fresh Roma tomatoes, buffalo mozzarella, basil, drizzled with olive oil and balsamic reduction
- Chopped Antipasto Salad$13.00Pepperoni, red onion, pepperonchinis, cucumbers, roma tomatoes, olives, provolone, feta cheese, tossed with Italian dressing
- Family Style Antipasto Salad$23.00Serves 4-6
- All pasta is served with a dinner salad
- Fettuccine Alfredo$13.00
- Spaghetti Marinara$10.00
- Ravioli$16.00Chef's choice of Ravioli tossed in our white cream sauce or marinara
- Lasagna$14.00Our Grandmother's recipe!
- Baked Penne$14.00Spicy Italian sausage, meat sauce, mozzarella, Parmesan, and ricotta
- ROC Mac & Cheese$10.00Homemade and baked with four cheeses
- Pesce Pasta$17.00Lobster meat, shrimp, palomino sauce, and Parmesan cheese
- Pan Seared Salmon$18.00Sauteed spinach, light cream sauce served with roasted potatoes
- Baked Cod$17.00Drizzled with lemon piccata sauce served with mixed vegetables
- Seafood Cioppino$17.00With all fresh seafood in the house, served with a tomato cream sauce and garlic bread
- Soup of the Day$4.00
- Salt & Pepper Chips$4.00
- French Fries$4.00