Judging from the last review I read about the place, we almost didn't go. We have had nothing but good experiences when we have gone, so we wanted to take a chance. It seems they have cleaned up their act since the last reviewer was there. The place was clean and as charming as the last time we were in. The beet salad was to die for and the tuna tartar was awsome. My wife had halibut and it was cooked to perfection with a wonderful sauce and placed on a bed of greens and fresh fava beans. I had the gaspacho (sp) as well as the rack of lamb. Both were done just right and were wonderful. We are already planning our next visit.