- Sopresatta, pecorino, and strawberry preservesDon't judge!
- Mortadella, goats milk feta, baby arugula
- Fresh NC chevre' and roasted red peppers
- Nutella with or without banana
- Procuitto, parmesan, and baby arugula
- Margarita$7.00marinara, fresh mozzarella, sweet basel
- Verde$7.00garlic oil, arugula, fresh goat cheese, marinated artichoke hearts
- Proscuitto$7.00marinara, fresh mozzarella. pickles chilies
- Greek$7.00garlic oil, heart of palm, goat milk feta, roased red peppers
- Sopresatta$7.00marinara, fresh mozzarella. olives & sage
- Baby Arugula$7.00roasted piquillo peppers, heart of palm, fresh NC chevre, lemon & oil
- Baby Spinach$7.00staved parmesan, olives, aged balsalmic glaze
- Charcuterie$9.00Served with olives & locally baked bread, Heritage Farms Supresatta Proscuitto
- Cheese$9.00Selection of 2 local NC cheeses served with fruit and locally baked bread. Selection of local and imported cured meats served with olives and locally baked bread