- A small round cake with a meringue-like consistency, made with egg whites, sugar, and powdered almonds and consisting of two halves sandwiching a creamy filling. Choose a flavor: Vanilla, Chocolate, Raspberry, Mango Passion (dairy free), Salted Caramel
- Macaron$2.90
- Dozen Macarons$28.00
- Fresh Pastry from Chef Pierre
- Eclair - Pistachio$6.00Pistachio pastry cream with pistachio glaze topped in gold pistachios. For the perfect taste keep out of the fridge for 15 minutes before eating
- Eclair Raspberry$6.00For the perfect taste keep out of the fridge for 15 minutes before eating
- Handcrafted in Red Hook with the freshest ingredients and milk delivered directly from the Hudson Valley. Gluten free, except where marked
- Serious Chocolate GelatoPint: $11.00Rich, European Chocolates
- Van Brunt Stillhouse Bourbon Chocolate GelatoPint: $11.00Serious Chocolate infused with local Van Brunt Stillhouse Bourbon (may contain traces of gluten)
- Always vegan and dairy free using fresh fruits and other high quality ingredients
- Mango SorbettoPint: $11.00Fresh Mango
- Raspberry SorbettoPint: $11.00simple and fruit-flavored sorbetto
- Sicilian Lemon SorbettoPint: $11.00The pure Italian flavor
- Gelato Milkshake$8.50A drink that is made by blending milk and gelato. You can add flavoring and espresso if you want to do an affogato shake