This restaurant describes its menu as ?French food with a local flair?. ?Flair? is an understatement! The food is delicious! It?s presented beautifully, it?s fresh, and the sauces/seasonings are spectacular. The restaurant is small, and tastefully decorated. The staff is professional, knowledgeable and very attentive. The menu changes daily/weekly depending upon what?s best in the farms and fisheries, but if the crab cakes and halibut are on the menu, go for it. Reasonably priced. You can?t go wrong with this restaurant.