Had a beer battered haddock sandwich here. It was the best I've ever had. Fresh, crusted beer batter, a biscuit like roll and a bit of cheese. Such a simple dish but a pleasure to see done well.

Great lunch, the soups and homemade breads are excellent. Very good lobster roll, with the benefit of a table overlooking the water AND restrooms!

I got the lemon pie and accidentally moaned out loud a few times while eating it. It was good.

Love Sarah's. I only spend a few weeks in Maine a year now but always goto Sarah's. The menu is huge but I don't even look at it, lobster sandwich (different than the roll) every time! They have amazing desserts and a great selection of local microbrews. Grab a seat on the deck and laugh at all the fools waiting in line at reds!

One of my favorite places in Maine. Really enjoy the lobster roll, enjoy the soup bar too. Everytime we head to our house in Boothbay Harbor we make sure we stop into Sarah's.

The food is fine (nothing incredible), the staff is always great (very helpful/polite, etc) - but the waiting 30+ mins for your order never has changed. What takes them so long? I think the kitchen staff needs some beefing up, and it's needed that since they openned their doors years ago...still the slowest place in town to eat...too bad too! (A little sloppy today - a hair in my husband's Whale Boat - oops)

Too unpredictable with the quality ofthe food, and the service has never been good. after 10 years I've finally had enough.

Great food selections, best choice is SOUPS of the DAY, three selections, bowl or cup with assorted breads. Great Pizza, especially the Garlic Pizza Family size - be careful there because you can actually watch yourself gain weight as you dine....the food is home made, pastry selections are out of this world. Prices are reasonable, portions are huge, and the smiling service is cheerful and friendly. We bring our family visitors to dine at Sarah's so there is never a disappointment. Special Note: 17 March every year they feature a ST. PATRICK'S DAY IRISH Dinner of Corned Beet, Cabbage and Green Beer....you gotta be IRISH for at least one day.Bear and Barbara Ann HastingsWoolwich, ME