- Torchon of White Mushroom$14.00Baby Beet and Wild Mushroom Salad, Huckleberry Gastrique, Toasted Brioche
- Tzatziki Terrine$14.00Grilled Octopus, Pita Bread and Dill-Lemon Vinaigrette
- Yellowfin Tuna Tataki$24.00Spring Onion and Butter Pickle Salad, Shiso Tempura and Dashi Gelee
- Spice Rubbed Pork Belly$24.00Roasted Pork Leg, Radish, Jalapeno, Jicama, Watermelon, Lime and Cilantro
- Lemon Thyme Bavarois$12.00Red Raspberries, Rooibos Meringues, Raspberry-Vanilla Granite
- Salade Nicoise$18.00Yellow Filet Beans, Confit Potatoes, Tuna Crostini, Lemon-Basil Vinaigrette and Harissa Aioli
- Tongue Salmis$14.00Pepper and Shallot Crostini, Sauce Piquante
- Pan Seared Redfish$23.00Shrimp and Ham Hock Jambalaya, Old Bay Emulsion
- Kinship Brunswick Stew$26.00Braised Rabbit Leg, Grilled Okra, Baby Corn, Heirloom Tomato and Creamy Grits
- Peaches and Cream$12.00Brown Sugar Peaches, Soft Oat Cookie, Peach Butter and Vanilla Semifreddo
- Crispy Kasseri Cheese$14.00Cherry Tomatoes, Red Onion, Castelvetrano Olives and Oregano Vinaigrette
- Chesapeake Bay Softshell Crab$18.00Roasted Corn, Sweet Peppers and Anise Hyssop
- Rice Flake Crusted Atlantic Halibut$25.00Compressed Papaya, Aloe, Red Chilies, and Thai Basil
- Pan Seared Lamb Ribeye$30.00Crispy Eggplant, Patty Pan Squash, and Green Tomato Chutney
- L'abeille Garden Milk 'N' Honey$12.00Honey-Glazed Donuts, Creamline Milk Panna Cotta, and Wildflower Honey Ice Cream
- Entrées Served with Parker House Rolls
- Whole Roasted Foie Gras$150.00Roasted Cherries, Pearl Onions and Foie Gras Balsamic Vinaigrette
- Crab Stuffed Dorade$68.00with Grilled Peaches and Cabbage Slaw
- Kinship Roast Chicken$56.00Lemon-Garlic Panade, Pommes Rissolees, Frisee Salad
- Grilled Rettland Farm Pork Chop$60.00Trombone Squash Ratatouille and Creamy Grits
- Old Bay Rubbed Beef Ribeye$64.00Summer Succotash, White Corn Pudding and Smoked Tomato Jam
- Salted Caramel Peanut Bar$24.00Brown Butter Marshmallows, Whipped Chocolate Ganache, Bourbon Ice Cream
- Blackberry Betty$22.00with Cinnamon Ice Cream
- Caspian Sea Ossetra Caviar$80.00Yukon Gold Potato Chips and Creme Fraiche
- Fricassee of Morel Mushrooms$25.00Chicken Fried Morels, English Peas, Soft Boiled Egg and Darden Ham
- Maine Lobster French Toast$30.00Nectarine, Cucumber and Sesame Mousse
- Sauteed Moulard Foie Gras$28.00Smoked Onion Marmalade, Grilled Peaches, Ham Madeleines and Aged Balsamic Vinegar
- Kuroge Beef Fried Rice$75.00Kuroge Carpaccio, Japanese Rice and Garlic Chips
- Triple Crème Chiboust$16.00Brown Sugar Roasted Plums, Black Walnut Crumble, Mirabelle Plum Sorbet
- Whipped Chocolate Nougat$12.00Whipped Creme Fraiche, Espresso Caramel, Cocoa Nib, Chocolate Sorbet